Prime Kansas City Sirloins - 2 Pack

This is a two-pack of 18-ounce USDA Prime bone-in Kansas City sirloin steaks. Also included is a complimentary tin of pink Himalayan salt from Spicewalla®.

At Saltbrick Prime, their beef is regionally sourced from Midwestern farms at the highest USDA Prime quality standards. The steaks are then wet-aged for 25 days before being hand-selected for inclusion in these packages by Executive Chef Matt O’Neill, who has more than 20 years of fine-dining experience.