Vegan Baked Artisan Empanadas - 12 Pack

Name: Vegan Baked Artisan Empanadas - 12 Pack
Brand: Jessy's Pastries
Availability: InStock

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Vegan Baked Artisan Empanadas - 12 Pack

Jessy’s Pastries’ Vegan Baked Artisan Empanadas — 12 Pack: crispy, golden-baked pastry filled with rich, savory plant-based ingredients, handcrafted from scratch at the Oceanside, New York bakery Jessy Nahmias founded after her Peruvian roots met her New York life. Baked, not fried. Twelve vegan empanadas from the table’s first call.

This package includes your choice of 12 handcrafted empanadas

Each package includes 6 empanadas
Serves 12 people as a snack or 6 people as a meal

Vegan Flavors

Black Beans *"BB"*– Black beans, corn, and red bell peppers with a hearty, savory spice blend
Soy Chorizo & Plantains *"SC"*– Spiced soy chorizo infused with Latin flavors, paired with sweet, caramelized plantains
Roasted Vegetables *"RV"*– A vibrant mix of pineapple, broccoli, potatoes, carrots, red onions, and red peppers, roasted to bring out their natural sweetness
Arroz Tapado *"AT"*– Seasoned beef-less ground with rice, corn, peas, carrots, and raisins for a warm, savory-sweet bite
Mac & Cheeze *"VM"*– Tender macaroni in a rich, creamy dairy-free cheese sauce
BBQ Jackfruit *"JQ"*– Slow-cooked jackfruit in our smoky-sweet housemade BBQ sauce with roasted sweet potatoes
Spinach Dip *"SD"*– Sautéed spinach with garlic and creamy vegan mozzarella

Specialty Vegan Empanadas

V Beef & Cheddar *"VA"*– Flavorful beef-less ground with smooth, melty vegan cheddar
V Buffalo Chick’n *"VU"*– Crispy breaded chick’n tossed in our tangy, housemade vegan buffalo sauce

Items ship frozen with ice packs, may thaw in transit.
Store in the refrigerator for up to 3 days or in the freezer for up to 6 months.

To Serve

Oven: Preheat oven to 400°F and bake empanadas for 7–12 minutes
Air Fryer: Cook at 350°F for 4–5 minutes
Microwave: Heat in 30-second intervals until hot
For faster heating, thaw empanadas overnight in the refrigerator

View Full Instructions

Dough (All Empanadas) – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Margarine (Palm & Soybean Oil Blend), Sugar, Salt. Contains: Wheat, Soy.
Black Bean Empanada – Black Beans (Black Beans, Salt, Calcium Chloride, Ferrous Gluconate), Red Peppers, Corn, Tomato Paste (Tomatoes, Citric Acid), Garlic, Onion, Paprika, Salt, Cumin, Sugar, Parsley, Pepper, Canola Oil.
Soy Chorizo & Plantain Empanada – Sweet Plantains (Plantains, Vegetable Oil (Palm Or Soybean)), Water, Textured Soy Protein, Soybean Oil, Paprika (For Color), Sea Salt, Distilled White Vinegar, Cultured Dextrose, Maltodextrin, Caramel Color, Spices, Garlic Powder. Contains: Soy.
Roasted Veggies & Pineapple Empanada – Broccoli, Potatoes, Pineapple, Carrots, Onion, Red Peppers, Canola Oil, Salt.
Arroz Tapado Empanada – Beef-Less (Water, Textured Soy Protein, Onions, Natural Flavors, Expeller Pressed Canola Oil, Salt, Guar Gum, Evaporated Cane Syrup, Barley Malt Extract, Caramel Color, Spice, Vitamins And Minerals (Thiamine Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Ferrous Fumarate, Zinc Oxide, Rice Flour)), Rice, Mixed Vegetables (Peas, Carrots, Green Beans, Corn), Raisins, Tomato Paste (Tomatoes, Citric Acid), Garlic, Onion, Paprika, Salt, Cumin, Sugar, Parsley, Pepper, Canola Oil. Contains: Soy.
Mac & Cheeze Empanada – Pasta (Semolina Wheat, Durum Wheat Flour), Coconut Milk (Water, Coconut, Guar Gum, Sucrose Esters Of Fatty Acids, Cellulose Gum), Organic Vegetable Broth (Carrots, Celery, Tomatoes, Leeks, Onion Powder, Garlic, Sea Salt, Spices, Olive Oil), Margarine (Palm & Soybean Oil Blend), Wheat Flour Unbleached (Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nutritional Yeast, Salt, Onion, Garlic, Spices. Contains: Wheat, Soy.
Bbq Jackfruit Empanada – Jackfruit (Jackfruit, Water, Salt, Citric Acid), Sweet Potato, Bbq Sauce (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spice, Caramel Color, Molasses, Sodium Benzoate, Garlic, Mustard Flour, Corn Syrup, Sugar, Tamarind, Natural Flavor, Celery Seed), Corn. Contains: Mustard.
Spinach Dip Empanada – Spinach, Vegan Cheese (Filtered Water, Coconut Oil, Food Starch-Modified (Potato & Corn), Corn Starch, Salt, Mozzarella Flavor (Vegan Sources), Olive Extract, Beta Carotene (Color), Vitamin B12, Powdered Cellulose), Minced Garlic (Garlic, Water, Citric Acid), Dehydrated Onion, Salt, Pepper.
V Beef & Cheddar Empanada – Beef-Less (Water, Textured Soy Protein, Onions, Natural Flavors, Expeller Pressed Canola Oil, Salt, Guar Gum, Evaporated Cane Syrup, Barley Malt Extract, Caramel Color, Spice, Vitamins And Minerals (Thiamine Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Ferrous Fumarate, Zinc Oxide, Rice Flour)), Vegan Cheese (Filtered Water, Coconut Oil, Food Starch-Modified (Potato & Corn), Corn Starch, Salt, Cheddar Flavor (Vegan Sources), Olive Extract, Paprika Extract, Beta Carotene (Color), Vitamin B12, Powdered Cellulose), Tomato Paste (Tomatoes, Citric Acid), Garlic, Onion, Paprika, Salt, Cumin, Sugar, Parsley, Pepper, Canola Oil. Contains: Soy.
V Buffalo Chick’N Empanada – Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, Rice Flour, Oat Bran, Methylcellulose, Salt, Oats, Sugar, Sunflower Oil, Ancient Grain Flour (Khorasan Wheat), Spices, Quinoa Flour, Amaranth Flour, Millet Flour, Potato Starch, Natural Flavors, Leavening (Sodium Bicarbonate, Cream Of Tartar), Yeast Extract, Titanium Dioxide (Color), Yeast, Extractive Of Paprika (Color), Lactic Acid, Buffalo Sauce (Frank’S Red Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Apple Cider Vinegar, Tabasco (Aged Red Peppers, Salt, Distilled Vinegar), Sugar), Margarine (Palm & Soybean Oil Blend), Brown Sugar, Apple Cider Vinegar. Contains: Wheat, Soy.

Authentic Peruvian Flavors, Straight From the Family Kitchen

Jessy's Pastries

Oceanside, NY

Jessy's Pastries, the Latin bakery behind handcrafted Peruvian empanadas, alfajores, and traditional pastries built from family recipes honed without formal training, began in a home kitchen and grew when word spread faster than supply could follow. At its core, Jessy's is a business built in honor of founder Jessy's son Brandon and carries a mission that supports the Down syndrome community.

Every order carries meaning beyond the pastry itself — rooted in family, driven by purpose, and made with the comforting, nostalgic flavor that only comes from someone who has been making these recipes their whole life. Shipped nationwide on Goldbelly.