Macarons - Choose Your Own 12 Pack
92%Read ReviewsShips to U.S. & Canada
Some restrictions applyThese macarons are made from scratch daily, with Trophy’s trademark attention to detail and commitment to superb ingredients. Natural, non-GMO almond flour and meringue biscuits are made in small batches and filled with delectables like award-winning buttercreams, Valrhona chocolate ganache, and fresh jam. Naturally Gluten Free.
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer’s love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show.
This package serves 6-12 people and includes your choice of 12 Macarons
- Each macaron measures 1.7" and weighs approx. .7 oz.
Flavor Options Include
- Circus Animal
- Lemon
- Milky Way Galaxy
- Passion Fruit
- Pistachio
- Raspberry Champagne
- Red Velvet
- Salted Caramel
- Strawberry Cheesecake
- 24 Karat Chocolate
- Chocolate Candy Cane (Seasonal)
- Pomegranate Curd (Seasonal)
- Caramel Apple (Seasonal)
- Pumpkin Pie (Seasonal)
- Macarons ships frozen with ice packs, may thaw in transit.
- Macarons may be stored in the freezer for up to 30 days or in the refrigerator for up to 5 days.
- When ready to enjoy, either thaw in the refrigerator overnight or leave at room temperature for 45 minutes before serving.
- Lemon – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Yellow Food Coloring
- Milky Way Galaxy – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Corn Syrup, Lemon Juice, Heavy Cream, Butter, Toasted Marshmallow Syrup, Jivare 40% Milk Chocolate, Vanilla, Salt, Purple, Teal And Black Food Color
- Red Velvet – Almond Meal, Sugar Confectioners, Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Cream Cheese, Vanilla Extract, Salt, Red Food Color
- Pistachio – Almond Meal, Sugar Confectioners, Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Vanilla Extract, Pistachio Paste, Salt, Fleur De Sel (Salt), Green Food Color
- 24 Karat Chocolate – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Cocoa Powder, Dried Egg White Powder, Guanaja 70%chocolate, Fleur De Cao 70% Chocolate, Corn Syrup, Heavy Cream, Fleur De Sel (Salt)
- Circus Animal – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Pink Food Coloring
- Salted Caramel – Almond Meal, Sugar Confectioners, Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Corn Syrup, Lemon Juice, Heavy Cream, Vanilla, Salt, Blue And Green Food Coloring
- Passion Fruit – Almond Meal, Sugar Confectioners, Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Passion Fruit Purée Eggs, Gelatin, Vanilla, Salt, Purple And Pink Food Coloring
- Raspberry Champagne – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Pink Food Coloring
- Strawberry Cheesecake – Almond Meal, Sugar Confectioners( 100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Titanium Dioxide, Pink Food Color (Water, Sugar, Red 3, Yellow 4, Modified Corn Starch, Vegetable Gum, Citric Acid And Less Than 1% Sodium Benzoate And Potassium Sorbate [preservative]). Filling- Butter, Cream Cheese, Sugar Confectioners (100% Cane Sugar, Cornstarch), Strawberry Preservatives(Pure Cane Sugar, Strawberries, Water, Pectin, Food Starch, Citric Acid), Vanilla, Salt
- Pumpkin Pie – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Pumpkin Purée, Brown Sugar, Maple Syrup, Cinnamon, Ginger, Nutmeg, Allspice, Cloves, Cardamon, Vanilla, Salt, Hydrogenated Palm Kernel Oil, Milk Powder, Emulsifier (Sorbitan Tri Stearate, Sunflower Lecithin), Cocoa Butter, Natural Vanilla Flavor, Canola Oil, Salt, Gold Tinker Dust, Dextrose, Yellow 5, 6 Lake, Blue 2 Lake, Iron Oxide, Methylcellulose, Propylene Glycol, Mica, Titanium Dioxide, Red 40 Blue 1 Yellow 6, Orange Food Coloring, Fd&c Dye
- Caramel Apple – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Dried Egg White Powder, Butter, Sugar Confectioners (100% Cane Sugar, Cornstarch), Vanilla Extract, Salt, Sugar Granulated, Corn Syrup, Lemon Juice, Heavy Cream, Granny Smith Apples, Brown Sugar, Cinnamon, Arrowroot Powder, Water, Hydrogenated Palm Kernel Oil, Milk Powder, Emulsifier (Sorbitan Tristearate, Sunflower Lecithin), Cocoa Butter, Natural Vanilla Flavor, Canola Oil, Salt, Cocoa Powder, Milk, Emulsifier(Sorbitan Tristearate, Sunflower Lecithin, Fd&c Dye & Lake Colors: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6 And Natural Colorants
- Chocolate Candy Cane – Chocolate Candy Cane Macaron – Biscuit: Almond meal, Sugar Confectioners(100% Cane Sugar, Cornstarch), Egg Whites, Sugar Granulated, Butter, Sugar Confectioners (100% Cane Sugar, Cornstarch), Cocoa Powder, Dried Egg White Powder, Vanilla Extract, Peppermint Extract, Salt, black Food Color (FD&C Dye & Lake Colors: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6 and Natural colorants.)
- Pomegranate Curd Macarons – Almond Meal, Sugar Confectioners (100% Cane Sugar, Cornstarch), Pomegranate Puree, Egg Whites, Sugar Granulated, Dried Egg White Powder, Yellow Food Coloring
Allergens: Contains Dairy, Egg & Nuts. Made in a facility that uses wheat.
Seattle’s Viral Destination for Cupcakes
Seattle’s Viral Destination for Cupcakes
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer's love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality.
Trophy Cupcakes has flourished into a culinary landmark, known not only for its delectable treats but also for fostering an empowering work environment. Jennifer’s commitment to using only the finest ingredients, like locally-sourced butter and Madagascar bourbon vanilla, is matched by her dedication to supporting her team’s professional growth. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show. And now it’s shipping nationwide!
