Cupcake Truffles - Choose Your Own 12 Pack
92%Read ReviewsShips to U.S. & Canada
Some restrictions applyIt’s your favorite Trophy cupcakes mixed with award-winning buttercreams, dipped in silky chocolate, and rolled in Trophy crunch combos. Flavors include a mix of Cookies & Cream, Yumfetti, and Red Velvet cupcake truffles!
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer’s love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show.
This package serves 6-12 people and includes your choice of 12 Cupcake Truffles
- Each cupcake truffle measures 1.5" and weighs approx. 1.3 oz.
Flavor Options Include
- Cookies & Cream
- Yumfetti
- Red Velvet
- Cupcake Truffles ship frozen with ice packs, may thaw in transit.
- Cupcake Truffles may be stored in the freezer for up to 30 days or at room temperature for up to 48 hours. Do not store in the refrigerator.
- When ready to enjoy, allow truffles to sit at room temperature for 30-45 minutes after thawing.
- Cookies & Cream – All Purpose Flour, Sugar, Eggs, Milk, Cocoa Powder, Oreo Crumbs, Oil, White Chocolate, Vanilla, Baking Powder, Baking Soda, Salt
- Yumfetti – All Purpose Flour, Cake Flour, Sugar, Powdered Sugar, Butter, Eggs, Milk, White Chocolate, Vanilla, Cake Batter Extract, Baking Powder, Salt, Rainbow Sprinkles
- Red Velvet – All Purpose Flour, Cake Flour, Sugar, Butter, Eggs, Buttermilk, Cream Cheese, Canola Oil, White Chocolate, Vinegar, Cocoa Powder, Baking Powder, Baking Soda, Cream Cheese Powder, Arrowroot, Red Food Color, Vanilla, Salt
Allergens: Contains Dairy, Egg And Wheat. Made In A Facility That Uses Tree Nuts
Seattle’s Viral Destination for Cupcakes
Seattle’s Viral Destination for Cupcakes
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer's love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality.
Trophy Cupcakes has flourished into a culinary landmark, known not only for its delectable treats but also for fostering an empowering work environment. Jennifer’s commitment to using only the finest ingredients, like locally-sourced butter and Madagascar bourbon vanilla, is matched by her dedication to supporting her team’s professional growth. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show. And now it’s shipping nationwide!
