Grand Traverse Cherry Crumb Pie
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Some restrictions applyGrand Traverse Pie Company ships its pies nationwide on Goldbelly! Grand Traverse’s Cherry Crumb Pie is loaded with Northern Michigan Montmorency cherries and sealed with an irresistible crumb topping. Tart, sweet, and completely swoon-worthy, this festively red cherry pie is Grand Traverse’s best selling pie.
Located in Traverse City, Michigan, Grand Traverse Pie Co. is baking some of the best pies in America. Since 1996, Mike and Denise Busley have been hand rolling pie dough to create their signature fruit pies like Cherry Crumb Pie, which is loaded with Northern Michigan Montmorency cherries and boasts a bubbling ring of berry juice around the crust. Grand Traverse Pie Company has been featured in Country Living as well as Oprah’s “O” Magazine.
This package serves 8-10 people and includes a Grand Traverse Cherry Crumb Pie
- Each pie measures 9"
- Pies ship frozen without ice packs, may thaw during transit.
- Upon arrival, place pie at room temperature or in the freezer.
- Pies last up to 3 days at room temperature or up to 2 months in the freezer, do not refrigerate.
- Pies can be served at room temperature or warmed.
- Allow pies to thaw at room temperature for at least 8 hours before serving.
To Serve
- Preheat oven to 300°F
- Remove pie from the box and bake for 20-30 minutes.
- Internal temperature must reach 165° for 15 seconds
- Remove from oven, slice, and enjoy!
- Grand Traverse Cherry Crumb Pie – Cherries, Wheat Flour, Sugar, Palm & Soybean Oil, Palm And Palm Kernel Oil, Salt, Water, Contains Less Than 2% Of Alcohol, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Whey, Potassium Sorbate, Soy Lecithin, Vegetable Mono & Diglycerides, Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added May Contain: Wheat, Soy, Milk, Nuts, Egg
One of America's Greatest Pie Makers
One of America's Greatest Pie Makers
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