Polish Boy Sausage Kit + Fries for 6

The Polish Boy sausage is one of Cleveland’s signature foods, and Edwins serves one of the city’s best. House-smoked Polish sausages are tucked into a freshly-baked bun and topped with crisp French fries, classic barbecue sauce, and fresh coleslaw!

At Cleveland’s Edwins, they believe in second chances. Founded by classically trained chef Brandon Edwin Chrostowski in 2007, Edwins offers formerly incarcerated adults a foundation in the culinary and hospitality industries, and the support network necessary for long-term success. The driving principle behind Edwins is that every human being, regardless of their past, has a right to a fair and equal future. And the food? It’s truly spectacular: Edwins also happens to be one of Cleveland’s finest French restaurants.