Melt your lover’s heart with our melt-in-your-mouth USDA Prime Black Angus Heart-Shaped Filet Mignons! Pair that with our scrumptious gluten-free Maryland Crab Cakes for your dinner, and finish your evening with the classic cake of love: Red Velvet Cake.
Based in Jessup, Maryland, Chesapeake Bay Gourmet specializes in regional foods from the Mid-Atlantic and beyond. Chesapeake Bay Gourmet works with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality meats and side dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.
This package serves 2 people and includes:
- 2 Heart-shaped Filet Mignon (each 6-8 oz.)
- 2 Crab Cakes (each 4 oz.)
- 2 Individual Red Velvet Cakes (each 3")
- Red Velvet – Sugar, water, whole eggs, wheat flour (wheat flour, niacin, iron, th1am1n monomtrate, riboflavin, folic acid), confectioner sugar (sugar, cornstarch), shortening (soybean oil, glycerol lacto esters of fatty acids, mono and diglycerides with tocopherols), shortening (palm oil, modified palm oil), cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan, carob bean, and or guar), cocoa powder, dry skim milk, white vanilla concentrate (propylene, glycol, water, vegetable gum), salt (salt, yellow prussiate of soda), clearjel/col flo 67 (corn syrup, sugar, water, modified cornstarch, salt, carrageenan, sodium benzoate (preservative), citric acid), baking soda (baking soda: sodium bicarbonate), baking powder (sodium acid pyrophosphate, bicarbonate of soda, cornstarch, acid phosphate of calcium), cream cheese flavor (water, propylene glycol, acacia gum, xanthan gum and sodium benzoate), red food color (water, glycerine, corn syrup, high fructose corn syrup, sugar, FD&C red 40 (E129), sorbilal, modified food starch, red 3 (E127), FD&C yellow 5 (E102), carrageenan, agar gum, sodium benzoate and potassium sorbate (as preservatives), salt, citric acid) CONTAINS: Eggs, Milk, Soybeans, Wheat
Crab Cakes – Blue crabmeat, EDTA free mayonnaise (soybean oil, water, whole eggs, distilled vinegar, egg yolks, salt sugar, lemon juice concentrate, natural flavor), cage free eggs, gluten free bread crumbs (Rice flour, Xanthan Gum, Garlic Powder, Salt, Onion Powder, Leavening (sodium bicarbonate, gluconolactone), canola oil, sugar, Yeast, Spices, Ascorbic Acid), Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Lemon Juice, Spices. Contains: Crustacean Shellfish, egg, fish. May Contain: Soy, wheat
Instructions / Storage
- Ships frozen with dry ice
- Do not remove dry ice with bare hands
- Upon arrival immediately place in the freezer until ready to thaw and cook
- May be kept frozen for up to 6 months
- Preheat oven to 350
- Remove crab cakes from all packaging, place on nonstick cooking sheet and brush with mayonnaise or melted butter
- Place cooking sheet on the middle rack of the oven
- Bake for 20-25 minutes or until the internal temperature reaches 165F
- Remove from oven, and enjoy!
- To serve, allow to thaw in the fridge overnight
- Chesapeake Bay Gourmet ships Monday-Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.