Breads Bakery Chocolate Babka - 3 Pack


Born in Central Europe and elevated in Israel, the braided loaf-shaped cake known as babka is at its best in New York City—and now your home!—thanks to Union Square’s legendary Breads Bakery™. Shipped mere hours after they’re pulled from the oven and anointed with sugar syrup to ensure its crisp, burnished crust and moist interior, you can’t find better, fresher, or more crave-worthy babka than this! Breads Bakery™ bakes their iconic chocolate babkas all-day, every day, using cultured butter from France, Nutella, and Belgian dark-chocolate chips, all of which are spread over the dough before braiding it into a traditional babka loaf. Great for brunch, dessert, or to nibble with your favorite coffee, these babkas also make the perfect host gift – just make sure you keep a few for yourself!

More Details

  • Each pack includes 3 chocolate babkas, each of which serves 4-6 people
  • Each babka is approximately 9" long x 3" wide


Contains Nutella (Hazelnut Spread)

Instructions / Storage

Storage & Care:
Babkas are pulled from the bakery’s ovens at 4 or 5pm the day they are shipped, so they are incredibly fresh when they arrive at your door the next day. Enjoy your babkas within 24 hours of arrival, or freeze immediately for up to 60 days. If frozen, thaw at room temperature for 2 to 3 hours – they will still taste delicious and fresh.

For a special treat, warm for 3 to 5 minutes at 300 degrees.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Breads ships Monday – Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.
Earn 10 points for every dollar you spend on Goldbelly.
Learn More

Recommended for you

More from New York


Chocolate babka from Breads Bakery was fabulous! We finished one loaf at Rosh Hashanah dinner. I gave each of my daughters one of the two other loaves to take home. They both told me that the babka was totally gone by the next day.
Ellen W. - Old Bridge, NJ