Ina's Signature Cupcakes Combo - 9 Pack
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThese jumbo cupcakes are everything you love about Ina’s famous coconut cake and chocolate cake, in cupcake form! The Coconut Cupcakes start with her classic white cake, and they’re topped with cream cheese frosting and sweet shredded coconut. A bold almond flavor gives them their signature, irresistible finish. As for the Chocolate Cupcakes, they’re rich, dark, and topped with a cream cheese-enriched vanilla frosting!
Back in 1978, when Ina Garten decided to leave her job writing nuclear energy budgets for the government and purchase a little specialty food store called Barefoot Contessa in the Hamptons, she had no idea that 40-odd years later, she’d be one of Food Network’s biggest stars, the author of 12 bestselling cookbooks, and one of the most trusted and beloved names in food. And now, Ina’s most insanely delicious treats are being delivered from her kitchen straight to yours. How easy is that?!
This package serves 9 people and includes
- 5 Coconut Cupcakes
- 4 Chocolate Cupcakes
- Each cupcake measures 4" and weighs approx. 6 oz.
- Cupcakes ship frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, stored at room temperature for up to 3 days, in the refrigerator for up to 5 days, or in the freezer for up to 3 months.
To Serve
- If frozen, thaw at room temperature until fully thawed or up to 1 day in the refrigerator.
- Enjoy!
- Chocolate Cupcakes – Granulated Sugar, Cream Cheese (Pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Unsalted Butter, Chocolate Creme Cake Blend (Sugar, Enriched Flour, Cocoa, Corn Starch, Soybean Oil, Baking Powder, Baking Soda, Salt, Nonfat Milk, Egg, Soy Flour), Buttermilk, Egg White, Soybean Oil, All Purpose Flour, Sour Cream, Brewed Coffee, Cocoa Powder, Water. Contains 2% Or Less Of The Following: Nielsen Massey Madagascar Bourbon Pure Vanilla Bean Extract (Water, Cane Alcohol, Cane Sugar, Madagascar Vanilla Bean Extractives.), Nielsen Massey Madagascar Bourbon Pure Vanilla Bean Paste (Cane Sugar, Water, Madagascar Vanilla Extract, Vanilla Bean Seeds, Gum Tragacanth (A Natural Thickener).), Baking Soda, Salt, Baking Powder Contains: Milk, Egg, Soy, Wheat
- Coconut Cupcakes – Unsalted Butter, Granulated Sugar, Vanilla Extract, Eggs, Almond Extract, All-Purpose Flour, Cream Cheese, Confectioner’s Sugar, Baking Powder, Kosher Salt, Shredded Coconut, Shortening, Baking Soda Contains: Dairy, Eggs, Wheat, Gluten, Tree Nuts (Almond Extract), Soy
Cakes, Cookies & More From the Barefoot Contessa
Cakes, Cookies & More From the Barefoot Contessa
Back in 1978, when Ina Garten decided to leave her job writing nuclear energy budgets for the government and purchase a little specialty food store called Barefoot Contessa in the Hamptons, she had no idea that 40-odd years later, she’d be one of the food world's biggest stars, the author of 12 bestselling cookbooks, and one of the most trusted and beloved names in food. And now, she’s shipping her most beloved culinary creations nationwide on Goldbelly!
If you’ve spent any time watching Ina’s now-iconic Food Network show, “Barefoot Contessa,” then you know that she’s an absolute master of cakes, cookies, and other baked goods. From her signature cookies to the snow white coconut layer cake of your dreams, these insanely delicious treats are being delivered from Ina’s kitchen straight to yours. How easy is that?!
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