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SERVES
14
Favorite
SERVES
14
Seasonal Pumpkin Pie Cheesecake
95%Read ReviewsThe Experience
Ready To Eat
Unwrap, dig in
Freezer Friendly
Enjoy fresh or stock up
Seasonal Pumpkin Pie Cheesecake
Pumpkin pie cheesecake, a first-place winner at the 2024 American Pie Council national championship. All-natural cream cheese, seasonal pumpkin, and a traditional spice blend come together in a 10-inch cheesecake made from scratch. Cootie Brown’s, the eclectic Johnson City, Tennessee restaurant opened by the Vella family in 1999, has won four first-place ribbons at the national pie championships. Perfect for a fall dinner party, a cozy weekend dessert, or the cheesecake lover who also loves pumpkin. Award-winning, and it tastes like it.
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This package serves 14 people and includes a 10" Pumpkin Pie Cheesecake
- Each cheesecake weighs approx. 4 lbs.
- Choose to add a T-Shirt!
T-Shirt Add On Options Include
- Vintage Neon Sign Short Sleeve Shirt
- Mystery Pick Tie Dye Short Sleeve Shirt
- Cheesecake ships frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, store cheesecake in the refrigerator or in the freezer.
- Cheesecake lasts up to 1 week in the refrigerator or up to 6 months in the freezer.
To Serve
- Defrost cheesecake in the refrigerator for 1-2 hours, or for 1 hour on the countertop (if frozen, thaw in refrigerator overnight).
- Slice, serve, and enjoy!
- Pumpkin Pie Cheesecake – Cream Cheese, Pumpkin Puree, Sugar, Graham Cracker Crumbs, Margarine, Eggs, Half And Half, Butter, Salt, Cinnamon, Ginger, Powdered Sugar, Vanilla Extract, Spices. Contains: Milk, Egg, Wheat.
Home of the Two Layer Pie
Cootie Brown’s has won four first-place ribbons, most recently at the 2026 American Pie Council’s National Pie Championship for their Pumpkin Pie Cheesecake. They also earned top honors in 2025 for their Peach, Raspberry, and Pumpkin Pie Cheesecakes, and in 2024 for their Peach and Pumpkin varieties. Their tamales have been featured in Food Network Magazine, Bristol Herald Courier, Johnson City Press, Kingsport Times News, Johnson City News and Neighbor. It has also been featured on the Daytime Tri-Cities Live Talk Show.
Home of the Two Layer Pie
Cootie Brown's
95% love this shop
Johnson City, TNSince 1999, Cootie Brown’s has brought bold diverse flavors and a bit of funk to Johnson City. From New Orleans Muffaletta and Caribbean Jamaican Jerk Chicken to Mexican Tamales and Memphis style BBQ, Cootie Brown has defined an experience quite unlike anything else. But it's their line of homemade desserts that really showcases their unconventional creativity—each pie is a double layer masterpiece. Their most famous Key Lime pie is handmade from scratch and features one tart key lime layer and a second sweet, creamy layer. It’s seriously a one of a kind!
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