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Dinner & Dessert Little Pies - 4 Pack
95%Read ReviewsThe Experience
Ready To Eat
Unwrap, dig in
Freezer Friendly
Enjoy fresh or stock up
Dinner & Dessert Little Pies - 4 Pack
A whole meal in four five-inch pies: two chicken pot pies packed with tender white-meat chunks, a fresh Three-Berry, and the famous Sour Cream Apple Walnut to finish. Every crust is hand-rolled and scratch-made daily in the Hell’s Kitchen storefront, where pastry chefs still bake in the front window. Arnold Wilkerson founded Little Pie Company in 1985, and four decades on it remains one of the most beloved pie shops in New York – this is dinner and dessert in a single box.
This package includes:
- 2 Chicken Pot Pie Minis
- 1 Three Berry Mini Pie
- 1 Sour Cream Apple Walnut Mini Pie
- Each pie serves 1-2 people and measures approx. 5"
- Product price includes additional labor + packaging costs that go into nationwide shipping
- Pies ship frozen with ice packs, may thaw during transit.
- Pies last up to 3 days in the refrigerator or up to one month in the freezer (tightly wrapped in aluminum foil).
- Defrost overnight in the refrigerator.
Optional Heating Instructions
- Remove from the refrigerator 1-2 hours before heating.
- Preheat your oven to 325°F and heat for 10 minutes. Heat Chicken Pot Pies for 20 minutes.
- Let topping cool before serving.
- Enjoy!
Contains nuts, eggs, wheat, gluten, dairy
"Best Mail Order Pie in America" - Rachael Ray
The Little Pie Company has been called the "Best Mail Order Pie in America" by Better Hones & Gardens, Insider, and Rachael Ray; the "Best Pie in NYC" by Time Out Magazine; and the "Best Apple Pie in New York" by the Daily News. It has also been featured in the New York Times, Oprah Magazine, New York Magazine, on the cover of Time Magazine, on The Food Network, and in Bon Appetit, where Sarah Jessica Parker called their pie one of her "non-negotiable Thanksgiving dishes."
"Best Mail Order Pie in America" - Rachael Ray
Little Pie Company
95% love this shopStar Shipper
New York, NYWhat started out as a side business for Broadway actor Arnold Wilkerson in 1985 became a bona fide smash hit over the years. The world-class pie shop first opened in the Hell’s Kitchen neighborhood, but their baked goods were soon recognized citywide for baking up one of the best pies in New York City. Decades later, pastry chefs continue to bake away in their storefront window and seductive aromas waft out the front door, tempting every passerby. It's easy to see why Little Pie Company's mythic scratch-made pies continue to satisfy pie lovers with unparalleled renditions of classics and fresh originals.
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