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Roegels Barbecue
Houston, TX
93% love this shop
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“One of the Top 50 BBQ Joints in Texas” - Texas Monthly
Air Force veteran and pitmaster Russell Roegels has spent more than 30 years behind the smoker, from Bodacious Bar-B-Q in Longview to his own Roegels Barbecue Co., which he opened in Houston with his wife Misty in 2014. Roegels’ 'cue is Texas through and through: Upper 2/3 Choice briskets coated in just salt and pepper and smoked over post oak for 18 hours, spare ribs rubbed with a house seasoning blend, and sausages made in-house from a blend of beef and pork. He’s also brining and smoking pastrami-spiced briskets, smoking pork bellies for 12 hours, and making boudin by hand. One bite and you’ll understand why Texas Monthly named Roegels one of the 50 best barbecue joints in Texas.