Louie's Bakery
Over 70 Years of Donuts Done the Right Way
Louie's Bakery, the Marshall, Michigan donut institution behind light, perfectly golden, handcrafted rings made the same way since 1952, was founded by Louis Bagi in pursuit of the platonic donut — fluffy interior, golden crust, nothing extraneous. Three generations of the Bagi family, now led by grandson and Executive Baker Jason LaForge, have continued that pursuit without changing the formula.
A repeat winner of Best Bakery in Michigan and a beloved institution for generations of Michiganders, Louie's ships its classic donuts nationwide on Goldbelly.
Louie's Bakery, the Marshall, Michigan donut institution behind light, perfectly golden, handcrafted rings made the same way since 1952, was founded by Louis Bagi in pursuit of the platonic donut — fluffy interior, golden crust, nothing extraneous. Three generations of the Bagi family, now led by grandson and Executive Baker Jason LaForge, have continued that pursuit without changing the formula.
A repeat winner of Best Bakery in Michigan and a beloved institution for generations of Michiganders, Louie's ships its classic donuts nationwide on Goldbelly.
