America 250 Macaron Flag Collection - Box of 20
91%Read ReviewsReady To Eat
Celebrate America with a special edition of Ladurée’s elegant Green Box Intermporel featuring 20 macarons in the colors of the American flag!
Ever heard of the macaron? Ladurée invented it! Ladurée is the definitive French patisserie. Founded in France in 1862, it’s possibly the most well known luxury pastry shop in the world. Queen Catherine de’ Medici originally brought the single macaron to France from Italy in the 16th century, but it was a Ladurée baker who had the original idea to stick two macaron shells together, with creamy ganache as filling. Over the past 150 years imitators have tried to replicate the delicacy, but no one has come close to the real thing.
This package includes 20 Red, White and Blue Macarons
- Macarons arrive in a beautiful branded box, perfect for gifting!
Flavors May Include
- Raspberry and Red Fruits (Red)
- Marie Antoinette (Blue)
- Almond and Vanilla (White)
All macarons are gluten-free. Flavor selection may vary based on availability.
- Macarons ship in temperature controlled packaging with ice packs, may thaw in transit.
- Upon arrival, refrigerate macrons in an airtight container for up to 4 days until ready to serve.
- Macarons – Sugar, Almond, Egg, Milk Cream, Water, Butter, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin (E322), Vanilla Extract), Raspberry, Starch, Potato Protein, Blackcurrant, Milk Chocolate (Cocoa Butter, Whole Milk Powder, Sugar, Cocoa Beans, Vanilla Extract, Emulsifier: Soya Lecithin [E322]), Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin [E322], Vanilla Extract), Grapefruit, Glucose Syrup, Lemon, Morrelo Cherry, Pineapple, Coconut, Apricot, Passion Fruit, Cocoa Butter, Mango, Pistachio, Egg White Powder, Cocoa, Orange, Pepper, Coffee, Black Tea, Green Tea, Rose, Ginger, Honey, Dextrose, Soya, Hazelnut, Maltodextrin, Mandarin, Licorice, Fish Gelatin, Sunflower Oil, Basil, Vanilla, Cardamom, Essentials Oils, Salt, Aromas, Gelling Agent: (E440I), Stabilizers: (E415), (E410), Emulsifiers: (E322), (E471), (E461), Antioxidant: (E300), Acidifiers: (E330), (E270), Food Colorings: Concentrate Of Carrot, Hibiscus, Spirulina, Beetroot, Turmeric, Colorings: (E153), (E160A[Iii]), (E120), Preservative: (E202)
Contains: Soy, Egg, Milk, And Nuts (Almond, Hazelnut, Tree Nuts)
Since 1862, The Creator of the French Macaron
Since 1862, The Creator of the French Macaron
Paris' most famous macaron shop is now shipping to the USA! Ladurée is the definitive French patisserie. Founded in France in 1862, it’s possibly the most well known luxury pastry shop in the world. Ever heard of the macaron? Ladurée invented it! The famous treat is composed of two delicate almond flour shells sandwiching a flavored jam or cream filling.
Queen Catherine de' Medici originally brought the single macaron to France from Italy in the 16th century, but it was a Ladurée baker who had the original idea to stick two macaron shells together, with creamy ganache as filling. Over the past 150 years imitators have tried to replicate the delicacy, but no one has come close to the real thing.
