Fire House Strawberry Rhubarb Pie
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Some restrictions applyGrand Traverse Pie Company ships its pies nationwide on Goldbelly! Grand Traverse’s Firehouse Strawberry Rhubarb Pie is loaded with the freshest strawberries in Michigan. Grand Traverse’s flaky crusts and old school fillings are crafted from locally-sourced ingredients from fruit to flour to make some of the best pies in the country.
Located in Traverse City, Michigan, Grand Traverse Pie Co. is baking some of the best pies in America. Since 1996, Mike and Denise Busley have been hand rolling pie dough to create their signature fruit pies like Cherry Crumb Pie, which is loaded with Northern Michigan Montmorency cherries and boasts a bubbling ring of berry juice around the crust. Grand Traverse Pie Company has been featured in Country Living as well as Oprah’s “O” Magazine.
This package serves 8-10 people and includes a Fire House Strawberry Rhubarb Pie
- Each pie measures 9"
- Pies are baked fresh, frozen, and shipped without ice packs, may thaw in transit
- Upon arrival, place pie at room temperature or in the freezer.
- Pies last up to 3 days at room temperature or up to 2 months in the freezer, do not refrigerate.
- Pies can be served at room temperature or warmed.
- Allow pies to thaw at room temperature for at least 8 hours before serving.
To Serve
- Preheat oven to 300°F
- Remove pie from the box and bake for 20-30 minutes.
- Internal temperature must reach 165° for 15 seconds
- Remove from oven, slice, and enjoy!
- Fire House Strawberry Rhubarb Pie – Strawberries, Rhubarb, Wheat Flour, Palm & Soybean Oil, Salt, Water, Cream, Sugar, Concentrated Apple Juice, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Mono-and Diglycerides, Ascorbic Acid, Natural Flavors, Potassium Citrate, Citric Acid, Caramel Color May Contain: Wheat, Soy, Milk, Nuts, Egg
One of America's Greatest Pie Makers
One of America's Greatest Pie Makers
