Easter Flower & Bunny Chocolate Egg Gift Tins
90%Read ReviewsShips to U.S. & Canada
Some restrictions applyThe sun rises on the first day of Spring: nature awakens in a riot of colors and scents, and the golden light transforms the world into an ode to beauty and new life. Among the blades of grass are flower-shaped gift tins with assorted chocolate eggs.
Each product is a masterpiece born from luxurious ingredients and Italian raw materials, handled with passion and careful craftsmanship. Like blossoming flowers illuminated by the first rays of sunlight, Venchi’s chocolate eggs are brimming with surprises just waiting to be revealed. The tin contains two-flavour dark hazelnut, salted hazelnut, and caramel chocolate eggs, all finished with crunchy whole Piedmont Hazelnuts.
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations became the stuff of legend. Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes.
This package includes
- 1 Flower Gift Tin
- Includes 5 Dark Hazelnut Chocolate Eggs
- 1 Rabbit Gift Tin
- Includes 6 Dark Hazelnut Chocolate Eggs
- Design & Colors May Vary
- Chocolate arrives ready to enjoy!
- Upon arrival, store chocolates at room temperature away from direct sunlight.
- Store for up to 6 months, or until expiration date listed on the box.
- Flower Tin Assorted Chocolates (Gluten-Free) – Sugar, Cocoa Mass, Cocoa Butter, Almond Paste, Whole Milk Powder, Piedmont Hazelnut, Salted Piedmont Hazelnut (Piedmont Hazelnut – 98.7%, Salt), Cocoa Powder, Powdered Caramel (Skimmed Milk Powder, Whey Powder (From Milk), Sugar, Milk Fat, Natural Vanilla Flavor), Emulsifier: Lecithin (Sunflower, Rapeseed), Emulsifier: Soy Lecithin, Natural Flavouring, Natural Vanilla Flavor, Salt
- Bunny Tin Assorted Chocolates (Gluten-Free) – Sugar, Cocoa Mass, Cocoa Butter, Almond Paste, Whole Milk Powder, Piedmont Hazelnut, Salted Piedmont Hazelnut (Piedmont Hazelnut – 98.7%, Salt), Cocoa Powder, Powdered Caramel (Skimmed Milk Powder, Whey Powder (From Milk), Sugar, Milk Fat, Natural Vanilla Flavor), Emulsifier: Lecithin (Sunflower, Rapeseed), Emulsifier: Soy Lecithin, Natural Flavouring, Salt, Natural Vanilla Flavor
Contains / May Contain Traces Of: Milk, Soy, Nuts
World-Renowned Italian Chocolate & Gelato Since 1878
World-Renowned Italian Chocolate & Gelato Since 1878
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop on Via degli Artisti in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations – including Nougatine, chocolate mixed with chopped and caramelized Piedmont hazelnuts and coated in extra-dark chocolate – became the stuff of legend.
Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes. One taste of their iconic hazelnut Gianduiotto, three-layer Cremino, or rich & creamy gelato and you’ll understand what put Venchi on the map – and now it’s all shipping nationwide!
