Artisan Dry Cured Bacon - 5 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaVande Rose Farms ships its legendary bacon nationwide on Goldbelly! This award winning, dry cured artisan bacon is hand rubbed with a special brown sugar blend and slowly smoked over applewood chips for the perfect balance of sweet, smoky, and porky.
Vande Rose Farms’ premium Duroc pork is known for its rich color and juicy and tender meat. The pork comes from local Iowa family farmers, who follow 175 year-old traditions for raising Heritage, award winning American Duroc pigs without antibiotics, growth hormones, or animal byproducts. Dry cured with hand crafted rubs, Vande Rose Farms’ highly praised bacon is slow roasted over applewood chips for an understated smoky flavor that has taken over 100 years for them to perfect. Vande Rose Farms was named the “Best Bacon You’ll Ever Taste” by Men’s Health.
This package includes 5 packs of bacon (total of 3.75 lbs)
- Each pack of bacon is vacuum sealed
- Bacon ships raw with ice packs, may thaw during transit.
- Upon arrival, store bacon in the refrigerator or in the freezer.
- Date printed on packages is the Freeze By Date not the expiration date
- Bacon lasts up to 2 weeks in the refrigerator or up to 6 months in the freezer.
- Detailed storage and heating instructions are included with each package.
Pork cured with Brown Sugar, Salt, Black Pepper, Sodium Erythorbate, Sodium Nitrate.
Named the Best Bacon in America
Named the Best Bacon in America
Vande Rose Farms’ Duroc premium pork is known for its rich color and juicy and tender meat. Sounds like the beginning of some mighty fine bacon to us. The pork comes from local Iowa family farmers, who follow 175 year old traditions for raising heritage, award winning American Duroc pigs. We admire their dedication to producing premium pork sustainably without antibiotics, growth hormones or animal byproducts. Dry cured with hand crafted rubs, Vande Rose Farms’ highly praised bacon is slow roasted over applewood chips for an understated smoky flavor that has taken over 100 years for them to perfect.
It’s time to bring home better bacon.
