50 Extreme Heat Buffalo Wings
93%Read ReviewsHeat & Eat
Freezer Friendly
Anchor Bar has anchored Buffalo, New York since 1935, and in 1964 it gave the world its most-copied bar snack: the Buffalo wing. This starter-sized batch of 50 arrives with a 12 oz. bottle of Extreme Heat sauce, the hottest Anchor Bar pours, for spice fiends who want maximum burn in a smaller haul. The James Beard Foundation recognized the bar as an America’s Classic in 2003, and the wings still come with celery and blue cheese to fight the fire. Perfect for a small watch party, a two-person spice challenge, or a weeknight wing craving with real heat.
This package serves 5-8 people and includes
- 50 Extreme Heat Buffalo Wings
- 1 bottle of Extreme Heat Buffalo Wing Sauce
- Heat level goes from Medium, Hotter, to Extreme Heat
- Wings are fully cooked, flash frozen and shipped with ice packs
- Upon arrival, place in the refrigerator for up to 5 days or in the freezer for up to 6 weeks
To Serve
- If frozen, thaw in the refrigerator overnight
- Preheat oven to 350 F.
- Reheat your wings in a conventional oven for 10-15 minutes.
- Reheating in the microwave is not recommended.
- Enjoy!
Fresh Chicken Wings, Cayenne Pepper, Vinegar, Salt, Garlic, Margarine, Secret Spices
Gluten-free
The Home of Buffalo's Original Wings
The Home of Buffalo's Original Wings
Sicilian immigrants Frank and Teressa Bellissimo opened Anchor Bar in 1935 in Buffalo, NY. Now a fixture in the community, Anchor Bar’s claim to fame is also Buffalo’s: the sacred Buffalo wing. Invented one fateful night in 1964, Anchor Bar completely transformed the American diet with just hot sauce, butter and some chicken wings. After a long shift tending bar, Dominic, the owners’ son, and his friends were looking for the perfect finger food as they sat around the bar. Teressa, who had extra chicken wings in the back, deep fried the wings, tossed them in buttery cayenne pepper sauce and served them with celery sticks and blue cheese dressing.
They say in this life you’re either right wing, left wing or Buffalo wing.
