







Taco Kit for 8 - Choose Your Own + DIY Corn Churro Kit Combo
88%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThe Churro DIY Kit Included Requires At-Home Frying
Taquiza’s taco and churro kit for 8 is the perfect shareable meal! The taco kit includes four pounds of your chosen Taquiza proteins, 50 stone-ground and hand-rolled four-inch blue corn tortillas, one bottle of Taquiza’s signature red hot sauce, and one bottle of house-made charred jalapeño hot sauce. Just heat, serve, and enjoy! Top with freshly diced white onion, crispy sliced radish, fresh cilantro, and a squeeze of lime (not included) for the optimal Taquiza experience. And for dessert, fry up some of your very own churros!
Founded by Steve Santana in Miami Beach in 2014, Taquiza is a traditional Mexican taquería crafting authentic tacos and traditional Mexican street fare using only the highest quality available ingredients. Their signature blue masa is made with organic, non-GMO blue corn sourced from small, independent farms throughout the Midwest. It’s nixtamalized, stone-ground, and pressed into tortillas and totopos by hand, in-house, daily. All of Taquiza’s offerings are made with traditional techniques, ingredients, and recipes. It was also famously featured on “Diners, Drive-Ins, and Dives!”
This package serves 8 people and includes everything you need to make 50 Tacos and 10-15 Churros:
- 4 lbs. of protein, your choice
- 50 Blue Corn Tortillas (each 4")
- 1 Bottle Red Pepper Hot Sauce (each 8 oz.)
- 1 Bottle Jalapeño Hot Sauce (each 8 oz.)
- 4 oz. Cilantro
- 4 oz. Radish
- 8 oz. Chopped White Onion
- 1 Lime (uncut)
- 1 lb. Churro Batter
- 8 oz. Chocolate Sauce
- 4 oz. Cinnamon Sugar
- Pastry Bag
- Star-Shaped Piping Tip
- Choose to add on Taquiza homemade Hot Sauce Red Pepper or Charred Jalapeno (8 oz.)
Protein Options Include:
- Carnitas – Slow-cooked duroc pork with hints of cinnamon, clove, & orange
- Barbacoa – Slow, beer-braised brisket with cumin & chiles
- Lengua – Beef tongue braised in beer, bay leaf, & charred onion
- Huitlacoche – Mexican corn truffle, sweet corn, fresno chile, & green onion
- Impossible™ Chorizo – Plant-based “meat” seasoned with guajillo chile, paprika, & chile de arbol
- Cochinita – Slow-cooked duroc pork in banana leaf with guajuillo chile & achiote
- Rajas – Charred poblano peppers and onions tossed in oregano, accompanied by crema and cotija cheese
- Pollo Asado – Raw chicken thighs marinated in lime, cilantro, and fresh jalapeños






























