• Apple Pie by Sweetie Pies Bakery
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Apple Pie by Sweetie Pies Bakery
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Apple Pie

89%Read Reviews
Apple Pie

Sweetie Pies Bakery ships its legendary apple pie nationwide on Goldbelly! Simple and classic, this all-American pie is everything an apple pie should be: cinnamon-infused Granny Smith Apples baked into a flaky crust and topped with a crumbly crisp topping. This apple pie is wholesome and hand-made with love in the heart of the Napa Valley.

The best thing that ever happened to the dessert world was when Toni Chiappetta was fired in 1988. She fired up her small oven and began baking classic American pies one pie at a time. In 1994, Sweetie Pies Bakery moved into The Hatt Building in Napa Valley, California. Sweetie Pies Bakery has since been named Bon Appetit’s “Best Mail-Order Pies” and Food & Wine’s “America’s Best Pie Spots.” Sweetie Pies was featured on the Food Network’s Road Tasted.

Each Apple Pie is 10" and serve 8-10 people

  • Pies are baked fresh and shipped with ice packs which may thaw partially or fully during transit
  • Upon arrival, place in the refrigerator or freezer. Pies can be stored in the refrigerator for 4-5 days or in the freezer for up to 3 weeks
  • Pies can be served at room temperature or warmed in a 350F oven for 15-20 minutes
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Granny Smith Apples, Unsalted Butter, All Purpose Flour, Sugar, Eggs, Lemon Juice, Salt, Cinnamon

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Classic American Pies from Napa Valley

Sweetie Pies Bakery has been named Bon Appetit's "Best Mail-Order Pies" and Food & Wine's "America's Best Pie Spots." It has also been featured in USA Today, Martha Stewart Living and Food Network.

Classic American Pies from Napa Valley

Sweetie Pies Bakery
Sweetie Pies Bakery
89% love this shop
Napa, CA
The best thing that ever happened to Toni (and the dessert-eating world) was the day she was fired. Yep, after Donna fired her, Toni retreated to her Victorian apartment, fired up her way too small oven and began baking. With only room for one cake at a time, baking was a slow, tedious process. Six years later, as her business grew, Sweetie Pies Bakery moved into The Hatt Building in Napa Valley. Sweetie Pies' delicious, retro-home-style desserts combine long-time baking traditions with contemporary, upscale ingredients. Always made from scratch, these wholesome pies have been sweetening the lives of Napa Valley locals since 1994.
Sweetie Pies Bakery