Green Chile Sauce

Grown in the lush Las Uvas valley of southern New Mexico, Santa Fe Bite’s fiery green chile comes to them freshly roasted and chopped, ready to add to your burger for a truly authentic taste of the Southwest!

In New Mexico, green Hatch chiles are king. One of the best ways to enjoy these super-flavorful, slightly spicy roasted chiles is atop a burger, and the undisputed king of the green chile cheeseburger is Santa Fe Bite. Originally founded on historic route 66 in 1953 as Bobcat Bite, the restaurant (and its signature burger) achieved renown far and wide before it was forced to relocate and change its name to Santa Fe Bite in 2013. Santa Fe Bite is today owned by longtime employees Angela Mason and Armando Rivas, who know that if it ain’t broke, don’t fix it.