Homemade Chicken Matzo Ball Soup
93%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaSable’s Smoked Fish ships its famous chicken matzo ball soup nationwide on Goldbelly! Sable’s Smoked Fish makes the best homemade chicken matzo ball soup.
Danny and Kenny Sze learned their trade working at New York’s appetizing legend, Zabar’s, for 12 years. In that time, they came to know all the best purveyors of smoked fish in NYC. Located on Second Avenue on Manhattan’s Upper East Side, Sable’s has been known as one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties since it opened in 1992. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive and keep die-hard fans coming back for more. Sable’s was declared to have “the best smoked salmon in the city” by The Village Voice.
Sable’s Smoked Fish Requires an Order Minimum of $70
This package serves 4 people and includes
- 2 Quarts of Chicken Matzo Ball Soup
- 4 Matzo Balls
- This pack ships with ice packs, may thaw in transit
- Keep refrigerated for up to 5 days
To Serve
- Transfer soup to a small saucepan.
- Heat over medium heat, stirring occasionally until heat through, about 7–10 minutes.
- Remove from heat
- Enjoy!
Chicken, Carrots, Celery, Onion, Salt.
NYC's Upper East Side Legend of Smoked Fish
NYC's Upper East Side Legend of Smoked Fish
