Colombian-Style Beef Corn Empanadas - 24-Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaColombian-Style Beef Corn Empanadas – 24-Pack from Malu’s Foods feature a crispy, golden corn dough filled with savory shredded beef and tender potatoes. These authentic empanadas achieve a bold Colombian flavor by blending a rich, house-made sauce directly into the filling to ensure quality in every single bite.
This package serves 6-8 people and includes 24 Beef Corn Empanadas
- Each Empanada weighs approx. 2.75 oz. and measures 4.5" to 1.8"
- Empanadas ship frozen with dry ice
- Dry ice may dissipate in transit
- Do not remove dry ice with bare hands
- Upon arrival, place empanadas in the freezer for up to 12 months
- Do not thaw empanadas; prepare empanadas fully frozen
To Serve
Air Fryer
- Pre-heat the air fry at 400°F
- Arrange empanadas in a single layer (do not overcrowd)
- Heat for 20-25 minutes, or until desired level of crispiness
- NOTE: For cheese empanadas, air fry for no more than 10 minutes or dough will rupture
- Ensure internal temperature reaches 165°F
- Remove, serve and enjoy!
Oven
- Preheat oven to 400°F.
- Arrange empanadas in a single layer on a baking sheet (do not overcrowd)
- Bake for 20-25 minutes, or until desired level of crispiness
- NOTE: For cheese empanadas, bake for no more than 10 minutes or dough will rupture
- Ensure internal temperature reaches 165°F
- Remove, serve and enjoy!
Deep Fry
- Pre-heat oil to 400°F
- Place frozen empanadas in fryer and lower temperature to 375°F
- Cook for approximately 10 minutes, or until desired level of crispiness.
- NOTE: For cheese empanadas, deep fry for no more than 6 minutes or dough will rupture
- Ensure internal temperature reaches 165°F
- Remove, serve and enjoy!
Corn Dough (Water, Degermed Yellow Corn, Tapioca, Salt, Gum Arabic), Meat Filling (Beef Rib, Potatoes, Water, Onions, Salt, Garlic, Bay Leaf, Black Pepper), Meat Sauce (Vegetable Oil, Green Peppers, Red Peppers, White Onions, Red Onions, Celery, Cilantro, Lime Juice, Garlic, Salt, Chicken Bouillon (Salt, Sugar, Monosodium Glutamate, Corn Starch, Beef Fat, Hydrolyzed Corn Protein, Dehydrated Chicken Meat, Yeast Extract (Barley), Chicken Fat, Natural Flavors, Maltodextrin, Silicon Dioxide (Prevents Caking), Dehydrated Parsley, Disodium Inosinate, Citric Acid, Yellow 5, Annatto (Color), Yellow 6t), Thyme, Seasoning (Monosodium Glutamate, Salt, Dehydrated Garlic, Cumin, Yellow 5, Tri- Calcium Phosphate (Anti-Caking Agent), Coriander, Annatto (Color), Red 40.), Paprika, Cumin, Black Pepper)
Hand-crafted Empanadas From a Family Recipe
Hand-crafted Empanadas From a Family Recipe
Malu’s Foods in Atlanta, Georgia brings the flavor of Colombian corn empanadas to life with crispy golden corn dough and savory, comforting fillings rooted in family tradition. Named for founder Maria Lucia, affectionately called “Malu,” the business began in a home kitchen where Erika, the family’s “mother-in-chief,” prepared the same handmade empanadas they grew up enjoying together.
Word quickly spread from friends and neighbors to the wider Atlanta community, drawn to the authentic taste and heartfelt craftsmanship. Since expanding in 2023, Malu’s Foods continues its mission of sharing traditional Colombian-style empanadas made with quality ingredients and care, shipped nationwide on Goldbelly.
