"Hot Dog Party" Ice Cream Treats - 5 Pack
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThis certainly isn’t your usual hot dog! This new creation from Life Raft treats tucks tasty chocolate hot dogs into refreshing mint chocolate chip “buns.” You will not be disappointed!
A six-time finalist for the James Beard Awards’ Outstanding Pastry Chef, Chef Cynthia Wong has turned her attention to the wide world of ice cream with Life Raft Treats, South Carolina’s only chef-driven artisan ice cream truck. All of Wong’s ice cream is made with high-quality locally-farmed dairy, eggs, and other ingredients, and she’s reinventing all your favorite childhood treats with a serious sense of humor.
Product does not contain meat.
This package serves 6-8 people and includes 5 “Hot Dog” inspired Ice Cream Treats
- Each hot dog measures approx. 4.5″ × 2″ and weighs approx. 2 oz.
- Ice cream is shipped frozen with dry ice.
- Do not remove dry ice with bare hands.
- Upon arrival remove from packaging and place in the freezer.
To Serve
- Remove peaches from freezer and remove outer packaging.
- Allow bombes to temper for 5-7 minutes.
- Dig in!
- Chocolate Wiener Ice Cream – Milk, Chocolate (Cocoa Beans, Cocoa Butter, Soy Lecithin, Vanilla), Cream, Sugar, Glucose, Cocoa Powder, Nonfat Dry Milk Powder, Xanthan Shell: White Chocolate (Cocoa Butter, Whole Milk Powder, Sugar, Soy Lecithin, Vanilla Extract), Yellow 5, Aluminum Lake, Red 40, Red 3, Yellow 5, Yellow 6, Blue
- Mint Chocolate Bun Ice Cream – Milk, Cream, Sugar, Glucose, Cocoa Powder, Nonfat Dry Milk Powder, Mint Oil, Xanthan Shell: White Chocolate (Cocoa Butter, Whole Milk Powder, Sugar, Soy Lecithin, Vanilla Extract), Butter
Allergens: Dairy, Soy
Mind-Blowing Ice Cream Treats From a James Beard-Nominated Pastry Chef
Mind-Blowing Ice Cream Treats From a James Beard-Nominated Pastry Chef
A six-time finalist for the James Beard Awards’ Outstanding Pastry Chef, Chef Cynthia Wong has turned her attention to the wide world of ice cream with Life Raft Treats, South Carolina’s only chef-driven artisan ice cream truck.
All of Wong’s ice cream is made with high-quality locally-farmed dairy, eggs, and other ingredients, and she’s reinventing all your favorite childhood treats with a serious sense of humor. Look no further than her signature offering: “Not Fried Chicken” Ice Cream. It looks just like a fried chicken drumstick, but it’s actually an intricate ice cream creation, complete with a chocolate-covered cookie “bone” and a coating of caramelized white chocolate and crushed corn flakes! It’s as fun to eat as it is insanely delicious.
Limited-Time Indulgences
Prices that won’t last
HOLIDAYS & OCCASIONS
Gifts for Every Celebration
