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No Sugar Added Low Carb Mini Cheesecakes - 18 Pack
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No Sugar Added Low Carb Mini Cheesecakes - 18 Pack
No Sugar Added Low Carb Mini Cheesecakes include 18 cakes that are 4 oz. each, offering a diabetic- and keto-friendly version of the Original New York Cheesecake made with almond flour and xylitol. These treats from Junior’s Cheesecake, a legendary Brooklyn landmark founded by Harry Rosen in 1950, provide the same world-renowned taste that was rated as the best by New York Magazine.
Honors & Awards
This package serves 18 people and includes 18 No-Sugar Added Low Carb Mini Cheesecakes
- Each mini cheesecake serves 1 person and weighs approx. 4 oz.
- This item is packed in a custom-fit cooler with a frozen ice pack and then place in a branded corrugated box and shrink wrapped
- Mini cheesecakes arrive sealed in a branded box, making this a perfect gift!
- All of Junior’s mail-order cheesecakes are certified Kosher-Dairy under the supervision on Kof-K
- Cheesecakes ships frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, place cheesecake in the refrigerator or in the freezer.
- Cheesecakes last up to 5 days in the refrigerator (in an airtight container) or up to 6 months in the freezer.
To Serve
- Defrost cheesecake in the refrigerator overnight.
- Leave on counter for 3-4 hours prior to serving.
- Slice and enjoy!
- No Sugar Added Low Carb Mini Cheesecakes – Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Low Carb Cheesecake Base (Xylitol, Almond Flour, Whey, Protein Concentrate, Psyllium Husk, Salt, Natural Flavor, Organic Lemon Oil), Water, Eggs Contains – Bioengineered Food Ingredients, Milk, Eggs, Almonds. May Contain Wheat And Soy*
Made In A Facility That Processes Peanuts And Tree Nuts.
New York's Most Famous Cheesecake
Junior's has been featured too many times to count on Food Network and in The New York Times and NY Magazine. The Wall Street Journal rated it as the “Best Overall” Cheesecake.
New York's Most Famous Cheesecake
Junior's Cheesecake
95% love this shopStar Shipper
Brooklyn, NYEveryone knows America's best cheesecakes hail from New York. And the most popular NYC institution known for doing it right? That's gotta be Junior's. Famous since the day they opened in 1950, Junior’s Restaurant is a Brooklyn landmark. Harry Rosen, Junior’s founder, scraped together every dime he had to build his restaurant, naming it after his two sons. With its bright orange awnings and booths, Junior’s continues to bake cheesecakes from the same spot over 65 years later using the same recipe Harry perfected. Beloved by locals for years, Junior’s cheesecakes became renowned worldwide after NY Magazine conducted a blind taste test and rated Junior's as the best. Since then, Junior’s has been visited by everyone from former presidents to James Beard award-winning chefs.
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