Favorite
Cherry Crumb Cheesecake
95%Read ReviewsThe Experience
Ready To Eat
Unwrap, dig in
Freezer Friendly
Enjoy fresh or stock up
Cherry Crumb Cheesecake
Junior’s original sponge-cake-bottom cheesecake — the recipe Harry Rosen and Danish baker Eigel Peterson built in the 1950s at the Downtown Brooklyn landmark — topped with cherries and finished with a homemade streusel crumb. The three-generation Rosen family has been making this at Flatbush and DeKalb since Junior’s opened on Election Day 1950; the cherry crumb is among the most requested seasonal variations on the original.
Honors & Awards
This package serves 12-14 people and includes 1 Cherry Crumb Cheesecake
- Each cheesecake measures 8" and weighs approx. 3 lbs.
- Each cheesecake is packed in a custom-fit cooler with a frozen ice pack and then placed in a branded corrugated box and shrink wrapped
- Each cheesecake arrives sealed in a branded box, making this a perfect gift!
- All of Junior’s mail-order cheesecakes are certified Kosher-Dairy under the supervision on Kof-K
- Cheesecakes ships frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, place cheesecake in the refrigerator or in the freezer.
- Cheesecakes last up to 5 days in the refrigerator (in an airtight container) or up to 6 months in the freezer.
To Serve
- Defrost cheesecake in the refrigerator overnight.
- Leave on counter for 3-4 hours prior to serving.
- Slice and enjoy!
- Cherry Crumb Cheesecake – Cream Cheese, Cherries, Sugar, Heavy Cream, Bleached Wheat Flour, Cake Base, Eggs, Cheese, Butter, Contains less than 2% of the following: Corn Starch,Soybean Oil, Water, Brown Sugar, Eggs, Corn Starch, Food Starch – Modified, Cinnamon, Natural Flavors, Allspice, Nutmeg, Soybean Lecithin
Contains: Milk, Eggs, Wheat, Soy, And Is Made In A Facility That Processes Peanuts And Tree Nuts.
New York's Most Famous Cheesecake
Junior's has been featured too many times to count on Food Network and in The New York Times and NY Magazine. The Wall Street Journal rated it as the “Best Overall” Cheesecake.
New York's Most Famous Cheesecake
Junior's Cheesecake
95% love this shopStar Shipper
Brooklyn, NYEveryone knows America's best cheesecakes hail from New York. And the most popular NYC institution known for doing it right? That's gotta be Junior's. Famous since the day they opened in 1950, Junior’s Restaurant is a Brooklyn landmark. Harry Rosen, Junior’s founder, scraped together every dime he had to build his restaurant, naming it after his two sons. With its bright orange awnings and booths, Junior’s continues to bake cheesecakes from the same spot over 65 years later using the same recipe Harry perfected. Beloved by locals for years, Junior’s cheesecakes became renowned worldwide after NY Magazine conducted a blind taste test and rated Junior's as the best. Since then, Junior’s has been visited by everyone from former presidents to James Beard award-winning chefs.
HOLIDAYS & OCCASIONS
Gifts for Every Celebration
GRADUATION
MEMORIAL DAY
FATHER'S DAY
BIRTHDAY
TOP 100 GIFTS
CORPORATE GIFTS
SYMPATHY GIFT
GET WELL
THANK YOU
CARE PACKAGES
NEW BABY
PRIDE
JULY 4TH
LABOR DAY
JEWISH HOLIDAYS
MID-AUTUMN FEST
DIWALI
HALLOWEEN
THANKSGIVING
HANUKKAH
CHRISTMAS
NEW YEAR'S
GAME DAY
VALENTINES DAY
MARDI GRAS
LUNAR NEW YEAR
PURIM
ST. PATRICK'S DAY
PASSOVER
EASTER
MOTHER'S DAY
Limited-Time Indulgences
Offers that won’t last
