The "Pairing Perfection" Gift Box
Ships Nationwide in U.S.
Not eligible for shipping to CanadaKeep them busy while you finish dinner–this collection doubles as a delightful pairing activity! Four cheeses, each representing a classic cheese style, are matched with a set of bespoke preserves tucked into a beautifully illustrated gift box by our friends at Blake Hill Preserves.
This package serves 6-10 people and includes
- Harbison Cheese Wheel (5 oz.) – A rich and flavorful bloomy-rind (brie-like) cheese wrapped in spruce bark. The decadent, spreadable texture is best enjoyed by slicing off the top and going in with a spoon.
2018 ACS Best in Show Winner. - Cabot Clothbound Cheddar Cheese Wedge (12 oz.) – A new American classic—this traditional style cheddar is savory and bright with a sturdy, crystalline texture and a caramelized finish. Made by our neighbors at Cabot Cooperative Creamery and cave-aged to perfection in our Cellars. 2006 ACS Best in Show Winner.
- Bayley Hazen Blue Cheese Wedge (8 oz.) – Our flagship raw milk blue cheese. Densely creamy with bold yet balanced flavors and a handsome natural rind. Cultured cream flavors are laced with notes of toffee and anise spice. Reserve Supreme Champion, International Cheese Awards.
- Willoughby Cheese Wheel – (8 oz.) – This washed rind cheese is buttery, rich, and savory with a gentle, aromatic funk. A sliceable, pudgy texture turns molten and gooey when heated–perfect for baked brie or tartiflette recipes.
- Blake Hill Mini Jam Set (each jar weighs 1.5 oz.)
- Spiced Plum and Port
- Apricot with Orange & Honey
- Orange with 10 Year Single Malt
- Raspberry Mostarda
- 1 FREE Conundrum Sparkling Wine Washed Cheese Wheel (9 oz.)
- Though our nutrition facts list a serving as 1oz, a good rule of thumb is to plan on about ½ to ⅔ oz of each cheese per person.
- Choose to add on more!
- Some items occasionally go out of stock and may be substituted with similar products of equal or greater value.
Add On Options Include
- Handmade Wooden Cheese Spreader
- Alpha Tolman Cheese Wedge (6 oz.)
- Whitney Cheese Wedge (12 oz.)
- Moses Sleeper Cheese Wheel (8 oz.)
- Vermont Salumi Lonza – Sliced (2.5 oz.)
- Simply Wheat Castleton Crackers (5 oz.)
- Boxes ships with ice packs, may thaw in transit. Cheese may arrive at room temperature.
- Keep unopened small wheels in original wrapper. Store cut wedges or open wheels in airtight container. Enjoy-by dates are marked on individual packages.
- Meats arrive vacuum-sealed and are shelf-stable. Store in the refrigerator for up to 6 months for best quality.
- Follow the storage instructions printed on packaging, and consume before the expiration date.
- Cabot Clothbound Cheese – Pasteurized Cow Milk, Cultures, Salt, Enzymes
- Harbison Cheese – Pasteurized Cow Milk, Salt, Rennet, Cultures
- Bayley Hazen Blue Cheese – Raw Cow Milk, Salt, Rennet, Cultures
- Willoughby Cheese – Pasteurized Cow Milk, Salt, Rennet, Cultures
- Mini Jam Set – Apricot – Fruit (Apricot, Orange), Cane Sugar, Pure Honey, Lemon Juice, Fruit Pectin, Cinnamon. Raspberry – Raspberries, Cane Sugar, Whole Grain Mustard, Fruit Pectin, Spices. Plum – Fruit (Plums, Raisins), Brown Sugar, Apple Cider Vinegar, Port, Fruit Pectin, Sea Salt, Anise Seed, Black Pepper. Orange – Cane Sugar, Fresh Orange, Water (To Blanche Oranges), 10 Year Single Malt, Lemon Juice, Fruit Pectin
- Conundrum Sparkling Wine Washed Cheese – Pasteurized Cow Milk, Salt, Rennet, Cultures
Add Ons
- Alpha Tolman Cheese – Raw Cow Milk, Salt, Rennet, Cultures
- Moses Sleeper Cheese – Pasteurized Cow, Milk, Salt, Rennet, Cultures
- Whitney Cheese – Raw Cow Milk, Salt, Rennet, Cultures
- Castleton Crackers – Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Stone Ground Whole Wheat Flour, Unsalted Butter, Brown Sugar, Vinegar, Kosher Salt, Sea Salt, Baking Soda
- Vermont Salumi Lonza – Pork, Salt, Spices, Red Wine, Celery Juice Powder, Garlic
Allergens: Products Contain Dairy, Wheat, Nuts, Garlic
World-Renowned Farmstead Cheeses from Vermont
World-Renowned Farmstead Cheeses from Vermont
Vermont’s Jasper Hill Farm is one of America’s most well-respected and award-winning farmstead cheese producers, with legendary cheeses including gooey Harbison, washed-rind Willoughby, and fudgy Bayley Hazen Blue – not to mention the world-renowned Cabot Clothbound Cheddar. But before the awards and acclaim, it started with two brothers – Andy and Mateo Kehler, along with their wives Victoria and Angie – who bought a rundown 200-acre farm in 1998 and spent the next five years turning it into a small-scale dairy farm with a creamery and cave aging space. And in 2003, Jasper Hill Farm was born.
Due largely to the success of Cabot Clothbound Cheddar, which is made in partnership with nearby Cabot and aged by Jasper Hill, the family soon built a 22,000-square-foot, 7-vaulted underground aging facility that’s today regarded as one of the best in America and is the final stop for cheeses coming from six different artisan creameries. Jasper Hill isn’t just a great cheesemaker: It’s the heart of its community. And now, its world-renowned cheeses and locally-sourced accompaniments are shipping nationwide!
