Ina's Coconut Cupcakes

These jumbo cupcakes are everything you love about Ina’s famous coconut cake, in cupcake form! They start with her classic white cake, and they’re topped with cream cheese frosting and sweet shredded coconut. A hint of almond extract really puts them over the top!

Back in 1978, when Ina Garten decided to leave her job writing nuclear energy budgets for the government and purchase a little specialty food store called Barefoot Contessa in the Hamptons, she had no idea that 40-odd years later, she’d be one of Food Network’s biggest stars, the author of 12 bestselling cookbooks, and one of the most trusted and beloved names in food. And now, Ina’s most insanely delicious treats are being delivered from her kitchen straight to yours. How easy is that?!