Lobster Bisque
95%Read ReviewsHeat & Eat
Freezer Friendly
Lobster Bisque is a silky smooth traditional Maine dish containing finely minced lobster meat, cream, lobster stock, butter, and subtle spices. Hancock Gourmet Lobster Co. has used family recipes for over 20 years to create this award-winning, gluten-free meal that delivers a pure Maine experience with big values.
This package serves 4 people and includes 32 oz. of Lobster Bisque
- Items ship fresh with ice packs and/or dry ice, may thaw during transit.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store bisque in the freezer.
- Bisque can be stored in the freezer for up to 12 months.
- Thaw in refrigerator for 24 hours immediately before use.
To Serve
- Pour contents of package into a saucepan or double boiler.
- Heat on medium heat until internal temperature reaches 165° F. Do not boil. Stir often.
- Serve and enjoy!
- Lobster Bisque – Heavy Cream, Milk, Shrimp, Water, Lobster, White Wine. Contains 2.0% or less of Modified Food Starch, Lobster Base (Lobster, Salt, Maltodextrin, Hydrolyzed Corn Protein, Whey, Lobster Extract, Butter Oil, Yeast Extract, Tomato Paste, Onion Powder, Dehydrated Potato Flakes, Extractives of Paprika [Color], Natural Butter Flavor [with Annatto and Turmeric], Spice Extractives, Garlic Powder, Saffron), Butter, Dehydrated Onion, Tomato Paste, Black Pepper, Sugar, Paprika
Contains: Milk, Shellfish (Lobster, Shrimp). May Contain Shell Fragments. Contains a bio-engineered ingredient
- Whoopie Pies – Sugar, Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar, Soy Oil, Cocoa Processed With Alkali, Whole Egg, Vegetable Oil, Water, Modified Corn Starch, Mono And Diglycerides, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural And Artificial Flavor, Soy Flour Contains: Egg, Soy, Milk, Wheat
The Authentic Maine Lobster Experience
The Authentic Maine Lobster Experience
Welcome to the delicious legacy that started in the picturesque seaside town of Ogunquit, Maine, in 1946. Hazel “Nana” Ellis Hancock opened her doors with one goal: to serve the freshest, most delicious Maine lobster. Her restaurant quickly became a local favorite, turning into a family tradition. In 2000, her granddaughter proudly launched Hancock Gourmet Lobster, using award-winning recipes and a passion for quality that would make Nana proud.
Today, Hancock Gourmet Lobster Co. is known for crafting the best lobster dishes, made with the highest quality ingredients. From buttery lobster rolls to rich lobster mac and cheese, every bite delivers the authentic taste of Maine. Dive into a world of mouthwatering lobster dishes, where heritage, flavor, and the freshest lobster come together to create an unforgettable culinary experience.
