Dulce de Leche Cakes - 2 Pack
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaDecadent and rich, our Dulche de Leche Cakes are a perfect way to finish a dinner from Maine. The molten, sweet Dulce de Leche center perfectly compliments the semi-sweet chocolate cake. Go ahead and spoil yourself or that special someone.
For over 20 years, Hancock Gourmet Lobster Co. has been creating and shipping legendary Maine lobster experiences nationwide. Starting with family recipes that go back generations, we’ve continued to grow and expand our product line to include several award-winning meals. And while things have certainly changed over the years, our commitment to delivering a pure Maine experience is as strong as ever. Come see what it means to order from a small team with big values that insists on never hiding the taste of Maine lobster.
This package serves 2 people and includes 2 Dulce de Leche Cakes
- Each cake ramekin measures approx. 2.5"x 2" and weighs approx. 6 oz.
- Items ship fresh with ice packs and/or dry ice, may thaw during transit.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, place cakes in the refrigerator to thaw if planning to prepare within 3 days of receipt or store in the freezer for up to 9 months.
- Store leftovers in the refrigerator for up to 3 days.
To Serve
- If frozen, thaw in refrigerator for 24 hours immediately before use.
- Preheat oven to 350°F. Remove plastic wrap.
- Place ramekins on a baking sheet and bake for 30-35 minutes until edges of cake are firm and internal temperature reaches 165° F.
- Remove from oven and serve immediately.
- Enjoy!
- Dulce de Leche Cakes – Sweetened Condensed Milk (Milk, Sugar), Semi-Sweet Chocolate (Bittersweet Chocolate, Sugar, Cocoa Fat, Soy Lecithin, Natural Vanilla Flavor), Butter (Cream, Salt), Sugar, Eggs, Egg Yolk, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
Contains: Milk, Eggs, Wheat, Soy
- Whoopie Pies – Sugar, Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar, Soy Oil, Cocoa Processed With Alkali, Whole Egg, Vegetable Oil, Water, Modified Corn Starch, Mono And Diglycerides, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural And Artificial Flavor, Soy Flour Contains: Egg, Soy, Milk, Wheat
The Authentic Maine Lobster Experience
The Authentic Maine Lobster Experience
Welcome to the delicious legacy that started in the picturesque seaside town of Ogunquit, Maine, in 1946. Hazel “Nana” Ellis Hancock opened her doors with one goal: to serve the freshest, most delicious Maine lobster. Her restaurant quickly became a local favorite, turning into a family tradition. In 2000, her granddaughter proudly launched Hancock Gourmet Lobster, using award-winning recipes and a passion for quality that would make Nana proud.
Today, Hancock Gourmet Lobster Co. is known for crafting the best lobster dishes, made with the highest quality ingredients. From buttery lobster rolls to rich lobster mac and cheese, every bite delivers the authentic taste of Maine. Dive into a world of mouthwatering lobster dishes, where heritage, flavor, and the freshest lobster come together to create an unforgettable culinary experience.
