Orange Coconut Roll Tin
94%Read ReviewsShips to U.S. & Canada
Some restrictions applyThese buttery, mouthwatering orange rolls are drizzled with orange flavored cream cheese icing!
Founded in Birmingham as a small neighborhood bakery by the husband-and-wife duo of Terry and Dottie Smith in 1998, Edgar’s Bakery has since grown into one of Alabama’s most beloved homespun bakeries, with nearly a dozen locations throughout the state. Cakes from Edgar’s are a must-have at weddings, graduations, birthday parties, and all other celebrations in Alabama, and the bakery has been named Alabama’s best by publications such as Taste of the South Magazine, Alabama Magazine, and Birmingham Magazine. And with one bite, you’ll understand why!
This package serves 7 people and includes 1 Orange Coconut Roll Tin
- Each tin includes 7 rolls, measures 9", and weighs approx. 3 lbs.
- Cinnamon rolls arrive ready to enjoy!
- Upon arrival, store at room temperature for up to 3 days.
To Serve
Optional
- Remove plastic, cover with foil, and heat at 350° F for 15 minutes.
- Enjoy!
- Orange Coconut Roll Tin – Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Unsalted Margarine (Palm Oil, Water, Soybean Oil, Contains Less Than 2% Of Lecithin (Soy), Vegetable Mono And Diglycerides, Potassium Sorbate (Preservative), Citric Acid, Natural And Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Sugar, Egg, Palm Oil, Milk Solids (Nonfat Dry Milk, Whey Solids, Lactose, Milk Proteins), Butter Blend (Palm Oil, Water, Soybean Oil, Unsalted Butter (Cream), Contains Less Than 2% Of Nonfat Dry Milk, Potassium Sorbate (Perservative), Citric Acid, Lecithin (Soy), Artificial Flavor, Vitamin A Palmitate Added, Beta Carotene (Color)), Cream Cheese (Pasteurized Milk And Cream, Whey Protein Concentrate, Salt, Carob Bean Gum, Xanthan Gum, Cheese Culture), Less Than 2% Of: Yeast, Flour (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Soybean Oil, Propylene Glygol Mono And Diesters Of Fatty Acids, Leavening (Baking Soda, Sodium Acid Pyrosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Food Starch-modified, Egg Yolks, Contains 2% Or Less Of Beta Carotene (Color), Caramel Color, Cellulose Gum, Dextrose, Mono And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Salt, Sorbitan Monostearate, Lecithin (Soy), Xantham Gum)), Orange Flavoring (Corn Syrup (Sulfur Dioxide), High Fructose Corn Syrup, Orange Peel, Water, Sugar, Organce Juice Concentrate, Contains 2% Or Less Of Each Of The Following: Phosphoric Acid, Sodium Citrate, Pectin, Natural Flavor, Citric Acid, Sodium Benzoate (Preservative), Yellow 5, Sodium Erythorbate, Yellow 6), Coconut Flakes (Desiccated Coconut (Tree Nut) Processed With Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite (Sulfites) Added As Preservative), Water, Salt, Soybean Oil (Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane (Anti-foaming Agent), Artificial Flavor, Artificial Color May Contain: Milk, Eggs, Wheat, Soy, Peanuts Or Tree Nuts
Southern Layer Cakes From an Alabama Icon
Southern Layer Cakes From an Alabama Icon
Founded in Birmingham as a small neighborhood bakery by the husband-and-wife duo of Terry and Dottie Smith in 1998, Edgar’s Bakery has since grown into one of Alabama’s most beloved homespun bakeries, with nearly a dozen locations throughout the state. Cakes from Edgar’s are a must-have at weddings, graduations, birthday parties, and all other celebrations in Alabama, and the bakery has been named Alabama’s best by publications such as Taste of the South Magazine, Alabama Magazine, and Birmingham Magazine.
With one bite, you’ll understand why! These are Southern cakes at their finest, in some truly delicious flavors. The Chocolate Peanut Butter Cake layers chocolate chip chocolate cake with creamy peanut butter icing. The Orange Dreamsicle Cake is bursting with orange and vanilla flavor, with a hint of coconut. And don’t miss their classic Red Velvet Cake, moist and tangy with just a touch of cocoa and plenty of cream cheese frosting. These are the cakes that Alabamans have fallen in love with, and now they’re shipping nationwide!
