• Caramel Cake by Edgar's Bakery
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Caramel Cake by Edgar's Bakery

Caramel Cake

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Caramel Cake

One of Edgar’s customer favorites made from an heirloom family recipe, this classic Southern cake is made with three layers of moist & buttery vanilla cake and a luscious creamy caramel icing!

Founded in Birmingham as a small neighborhood bakery by the husband-and-wife duo of Terry and Dottie Smith in 1998, Edgar’s Bakery has since grown into one of Alabama’s most beloved homespun bakeries, with nearly a dozen locations throughout the state. Cakes from Edgar’s are a must-have at weddings, graduations, birthday parties, and all other celebrations in Alabama, and the bakery has been named Alabama’s best by publications such as Taste of the South Magazine, Alabama Magazine, and Birmingham Magazine. And with one bite, you’ll understand why!

This package serves 12-14 people and includes 1 Caramel Cake

  • Each cake measures 8" and weighs approx. 4.5 lbs.

May contain: Milk, Eggs, Wheat, Soy, Peanuts or Tree Nuts


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