• Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch
  • Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch - Alternate image 1
  • Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch - Alternate image 2
SERVES
8
Favorite
Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch
SERVES
8
Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch - Alternate image 1
Marinated Choice Carne Asada + Choice Steak Tenders for 8 by Double R Ranch - Alternate image 2
Double R Ranch93% love this shop
Boise, ID
Favorite

Marinated Choice Carne Asada + Choice Steak Tenders for 8


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Full Prep

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Freezer Friendly

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Marinated Choice Carne Asada + Choice Steak Tenders for 8

Savory mouthwatering flavor and buttery texture. Steakhouse: We marinate them in our special seasoning made with savory herbs and spices including garlic, onion and paprika to add some steakhouse magic. Carne Asada: Each thin slice is marinated in an authentic spice blend including onion, cumin, and a touch of cayenne perfect for tacos, fajitas or salads.

For nearly 50 years, Double R Ranch, a family owned and operated business in the heart of America in Boise, Idaho, has been producing high quality American-style beef for home chefs and top rated restaurants. Unlike most American cattle ranches, Double R is located in the Pacific Northwest where the mild seasons are ideal for raising cattle.

This package serves 8 people and includes

  • 2 USDA Choice Quick Chef Carne Asada Sirloin Flap (each approx. 16 oz.)
  • 2 USDA Choice Quick Chef Steakhouse Petite Tenders (each approx. 16 oz.)
  • Steaks arrive uncooked and ready to prep
  • Steaks ship frozen with dry ice
  • Dry ice and steaks may thaw in transit
  • Steaks are raw and require cooking after they have thawed.
  • Upon arrival, products can be kept in the refrigerator for up to 12 days or frozen for up to 6 months.
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Petite Tenders – Beef (Boneless, Trimmed), Steakhouse Marinade (Water, Steakhouse Seasoning [salt, Brown Sugar, Spice, Paprika, Dehydrated Onion, Dehydrated Garlic], Canola Oil, Garlic Peppercorn Seasoning [spices (Including Black Pepper, Coriander, Oregano), Sea Salt (Salt, Potassium Chloride), Turbinado Sugar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Bell Pepper, Xanthan Gum, Sunflower Oil (Processing Aid), Dry Vinegar, Rosemary Extract [maltodextrin, Rosemary Oleoresin])

Sirloin Flap – Beef, Seasoning Solution (Water, Seasoning [chili Peppers, Salt, Cayenne Pepper, Sugar, Garlic, Crushed Pepper, Citric Acid, Dextrose, Oregano, Black Pepper, Celery, Oleoresin Of Cayenne, Cumin, Ascorbic Acid, Onion, Cloves, Anise, With Not More Than 2% Tricalcium Phosphate Added To Prevent Caking], Vegetable Pepper Blend [red And Green Bell Peppers, Onion, Black Pepper, Celery, Parsley], Dry Vinegar, Dehydrated Parsley, And Rosemary Extract [maltodextrin, Rosemary Oleoresin])

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Northwest Beef from the Heart of America

Double R Ranch has been featured on Serious Eats.

Northwest Beef from the Heart of America

Double R Ranch
93% love this shop
Boise, ID

For nearly 50 years, Double R Ranch, a family owned and operated business, has been producing high quality American-style beef for home chefs and top rated restaurants. Unlike most American cattle ranches, Double R is located in the Pacific Northwest where the mild seasons are ideal for the cattle’s health and comfort--a major factor when raising some of the nation’s most sizzling steaks.

As the old saying goes… love is patient. Love is kind. Love is a juicy steak with sexy grill lines.

Double R Ranch

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