Daisy's Vegan Cake Minikins - Choose Your Own 6 Pack
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Not eligible for shipping to CanadaThese Vegan “Cake in a Jar” Minikins are perfect to give as a gift or save for just the right moment. Whether you’re celebrating a special occasion or just looking for a small indulgence for yourself, these minikins are sure to brighten your day!
This package includes your choice of 6 Daisy’s Vegan Cake Minikins
- Each jar serves 1-2 people and weighs 8 oz.
Vegan Minkins Cake Flavor Options Include
- 6 Vegan “Happy Birthday” Confetti Minikins – Two layers of Daisy’s classic southern yellow cake sandwiched between a vegan version of her famous buttercream frosting. The Minikins are filled with rainbow sprinkles.
- 6 Vegan Carrot Cake Minikins – A vegan minikins version of Daisy’s #1 bestseller! Packed full of carrots and Golden raisins this handheld version of the classic cake is incredibly fresh tasting and moist. Each minikin is carefully hand-coated with her delectable and “not-too-sweet” vegan cream cheese icing.
- 6 Vegan Red Velvet Minikins – Daisy’s Vegan Red Velvet Minikins are a beautiful ruby red hue coated with not-to-sweet vegan cream cheese icing. It’s a slice of the south that makes any day a celebration! This classic American staple contains two layers of dense, moist cake with just a hint of cocoa combined with soy milk, vinegar, and red food color. Each Minikin is coated by hand with her signature “not-too-sweet” vegan cream cheese icing.
- 6 Vegan Assorted Minikins
- 2 Vegan Red Velvet Minikins
- 2 Vegan Carrot Cake Minikins
- 2 Vegan “Happy Birthday” Confetti Minikins
- Minikins are carefully wrapped and sealed in a signature Daisy Cake Box.
- Minikins are shipped frozen with dry ice, may dissipate in transit.
- Do not remove dry ice with bare hands.
- Store Frozen – When your Minikins arrive, take them out of the shipping container and store them in your freezer until you are ready to thaw and serve.
To Serve
- Completely thaw before serving.
- Three hours of thawing and your Minikins will be the perfect temperature to serve!
- Once minikins have been thawed, do not re-freeze.
- Vegan “Happy Birthday” Confetti Minikins – Cake Flour, Sugar, Soy Milk, Rainbow Sprinkles, Canola Oil, Baking Powder, Salt, Extracts, Confectioners’ Sugar, Rainbow Sprinkles, Extracts, Bob’s Red Mill Egg Substitute, Earth Balance Vegan Spread
- Vegan Carrot Cake Minikins – Unbleached All-Purpose Flour, Sugar, Canola Oil, Carrots, Golden Raisins, Vanilla Extract, Cinnamon, Baking Powder, Baking Soda, Salt, Confectioners’ Sugar, Vanilla Extract, Bob’s Red Mill Egg Substitute, Earth Balance Vegan Spread, Tofutti Vegan Cream Cheese
- Vegan Red Velvet Minikins – Unbleached All-purpose Flour, Sugar, Soy Milk, Cocoa Powder, Baking Powder, Baking Soda, Salt, Red Food Coloring, Vinegar, Confectioners’ Sugar, Vanilla Extract, Bob’s Red Mill Egg Substitute, Earth Balance Vegan Spread, Tofutti Vegan Cream Cheese
The Southern Cakes That Won Shark Tank
The Southern Cakes That Won Shark Tank
Daisy Cakes was founded in Pauline, SC by Kim Nelson using the traditions and recipes handed down to her by her mother Geraldine and Great Aunt Daisy. This southern tale of family tradition and farm-fresh ingredients dates back through generations. The result is cakes so good that when Kim appeared on "Shark Tank," Barbara Corcoran couldn't resist investing!
The story all starts here in South Carolina, with “The Southern Misses”. These southern belles were the talented bakers who passed down their hand-made recipes with love, from generation to generation. Daisy Cakes' appreciation of farm-fresh ingredients is rooted in childhood memories. Back on the farm, the Misses baked and cooked as a way to show their families how much they loved them. Their farm provided fresh eggs from the coop, vegetables from the garden, and delicious hand-churned butter. At Daisy Cakes, their appreciation of farm-fresh ingredients still rings true today. From the farm-fresh eggs to the simple lemon curd - which Kim will only make in her mother’s original enamel pot (no one in the kitchen is allowed to touch it!). Each cake is baked with love and carefully wrapped and sealed in a signature Daisy Cake Box. Just look for the daisy - each cake has one!
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