Steaks And Cakes Dinner For 2
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Not eligible for shipping to CanadaMelt your lover’s heart with our melt-in-your-mouth USDA Prime Black Angus Heart-Shaped Filet Mignons! Pair that with our scrumptious gluten-free Maryland Crab Cakes for your dinner, and finish your evening with the classic cake of love: Red Velvet Cake.
Based in Jessup, Maryland, Chesapeake Bay Gourmet specializes in regional foods from the Mid-Atlantic and beyond. Chesapeake Bay Gourmet works with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality meats and side dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.
This package serves 2 people and includes:
- 2 Heart-shaped Filet Mignon (each 6-8 oz.)
- 2 Crab Cakes (each 4 oz.)
- 2 Individual Red Velvet Cakes (each 3")
- Ships frozen with dry ice
- Do not remove dry ice with bare hands
- Upon arrival immediately place in the freezer until ready to thaw and cook
- May be kept frozen for up to 6 months
To Serve
Crab Cakes
- Preheat oven to 350
- Remove crab cakes from all packaging, place on nonstick cooking sheet and brush with mayonnaise or melted butter
- Place cooking sheet on the middle rack of the oven
- Bake for 20-25 minutes or until the internal temperature reaches 165F
- Remove from oven, and enjoy!
Cakes
- To serve, allow to thaw in the fridge overnight
- Red Velvet – Sugar, Water, Whole Eggs, Wheat Flour (Wheat Flour, Niacin, Iron, Th1Am1N Monomtrate, Riboflavin, Folic Acid), Confectioner Sugar (Sugar, Cornstarch), Shortening (Soybean Oil, Glycerol Lacto Esters Of Fatty Acids, Mono And Diglycerides With Tocopherols), Shortening (Palm Oil, Modified Palm Oil), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Carob Bean, And Or Guar), Cocoa Powder, Dry Skim Milk, White Vanilla Concentrate (Propylene, Glycol, Water, Vegetable Gum), Salt (Salt, Yellow Prussiate Of Soda), Clearjel/Col Flo 67 (Corn Syrup, Sugar, Water, Modified Cornstarch, Salt, Carrageenan, Sodium Benzoate (Preservative), Citric Acid), Baking Soda (Baking Soda: Sodium Bicarbonate), Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Of Soda, Cornstarch, Acid Phosphate Of Calcium), Cream Cheese Flavor (Water, Propylene Glycol, Acacia Gum, Xanthan Gum And Sodium Benzoate), Red Food Color (Water, Glycerine, Corn Syrup, High Fructose Corn Syrup, Sugar, Fd&C Red 40 (E129), Sorbilal, Modified Food Starch, Red 3 (E127), Fd&C Yellow 5 (E102), Carrageenan, Agar Gum, Sodium Benzoate And Potassium Sorbate (As Preservatives), Salt, Citric Acid) Contains: Eggs, Milk, Soybeans, Wheat
Crab Cakes – Blue Crabmeat, Edta Free Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt Sugar, Lemon Juice Concentrate, Natural Flavor), Cage Free Eggs, Gluten Free Bread Crumbs (Rice Flour, Xanthan Gum, Garlic Powder, Salt, Onion Powder, Leavening (Sodium Bicarbonate, Gluconolactone), Canola Oil, Sugar, Yeast, Spices, Ascorbic Acid), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Lemon Juice, Spices. Contains: Crustacean Shellfish, Egg, Fish. Contains: Soy, Wheat
Made In A Shared Facility With Soy And Wheat
Sourced From the Mid-Atlantic’s Top Artisan Food Producers
Sourced From the Mid-Atlantic’s Top Artisan Food Producers
Chesapeake Bay Gourmet specializes in gourmet regional foods from the Mid-Atlantic and beyond. They work with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality available meats and prepared dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.
If you’re looking for tried-and-true top-quality fully-stocked feast for your Holiday table, from free-range turkey and ham with all the fixins to a whole standing rib roast and other holiday entrees, you’ve come to the right place! Don’t forget to add on your choice of a variety of crisps and bread puddings for dessert, a la mode of course!
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