White Pizza - 3 Pack
88%Read ReviewsShips to U.S. & Canada
Some restrictions applyFresh mozzarella, parmesan, goat cheese, caramelized onions, and whole roasted garlic, on an olive oil-brushed tavern-style thin crust!
Rogers Park’s Candlelite has been one of Chicago’s top thin crust pizza destinations since 1950. Candlelite is a low-key, family-friendly pizza joint, and their old-school tavern-style pizzas have a thin, crisp crust and haven’t changed in generations.
This package serves 4-6 people and includes 3 White Pizzas
- Each pizza is 12" and serves 1-2 people.
- This package ships with ice packs, may thaw in transit
- Upon arrival, remove pizzas from packaging and place in the freezer
- Pizzas will last for 3 months in the freezer, storing in the fridge or on the countertop is not recommended.
To Serve
- Preheat the oven to 400 degrees
- Remove pizza from packaging, discarding plastic and cardboard
- Place pizza directly on the middle rack of the oven for 13-17 minutes, or until golden brown
Flour, Water, Shortening, Yeast, Olive Oil, Mozzarella Cheese, Fresh Mozzarella, Parmesan Cheese, Goat Cheese, Onions, Garlic, Sugar, Salt, Made in a Facility That Uses Nuts
Chicago's Favorite Thin-Crust Pizza Since 1950
Chicago's Favorite Thin-Crust Pizza Since 1950
If you think that it’s all about the deep dish in Chicago, then let us introduce you to another regional pizza style that’s equally beloved in the Windy City: tavern-style thin crust. These thin, crisp pizzas are square-cut and pair up perfectly with a cold one, and Rogers Park’s Candlelite has been one of the city’s top thin crust pizza destinations since 1950.
Candlelite is a low-key, family-friendly pizza joint, and their old-school tavern-style pizza hasn’t changed in generations. It starts with a simple, crispy crust, which is topped with a homemade tomato sauce and a layer of mozzarella and romano cheeses. In a grand tour of America’s best regional pizzas, Candlite’s is a must-try!
