Signature Barbacoa Taco Kit for 6
Heat & Eat
Burnt Bean Co.‘s barbacoa is rooted in South Texas tradition: premium beef braised low and slow until it pulls apart into deeply flavored, tender shreds. From the Seguin, Texas restaurant Ernest Servantes and Dave Kirkland co-founded in 2020 — James Beard Award nominees, Michelin Bib Gourmand recipients, and Texas Monthly’s No. 1 BBQ joint in 2025. The barbacoa taco kit for six, from the pit that put Seguin on the national food map.
This package serves 6 people and includes everything you need to make 12 tacos
- 12 Corn Tortillas
- Barbacoa (16 oz.)
- Salsa (4 oz.)
- Choose to add merch!
Add On Options Include
- Burnt Bean Co. Brisket T-Shirt
- Barbecue ships frozen with ice packs, may thaw in transit.
- Upon arrival, store in the refrigerator for up to 7 days or in the freezer for up to 3 months.
To Serve
- Place thawed barbacoa in the package in the microwave.
- Heat for 2 minutes.
- Stir and ensure it is heated through.
- Serve with tortillas and salsa
- Enjoy!
- Beef Cheek Meat, Salt, Pepper, Spices
- Corn Tortillas
Named Texas Monthly’s #1 BBQ Joint
Named Texas Monthly’s #1 BBQ Joint
Burnt Bean Co., the Seguin, Texas smokehouse behind low-and-slow brisket built from a championship competition pedigree, was created when two former rivals — pitmaster Ernest Servantes and mentor Dave Kirkland — combined decades of major Texas BBQ titles into a single restaurant. Servantes had won nearly every competition in the state before the student bested the teacher; joining forces only raised the standard.
Texas Monthly's #1 BBQ Joint, a multi-time James Beard Award honoree, and a Michelin Bib Gourmand recipient in 2024 and 2025 — Burnt Bean Co. is shipped nationwide on Goldbelly.
