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Gluten Free Halloween Whoopie Pie + Cookie Combo
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Some restrictions applyGluten Free Halloween Whoopie Pie + Cookie Combo
Celebrate spooky season with Ocean House Halloween Treat Combo Pack, featuring rich chocolate whoopie pies filled with fluffy vanilla buttercream and rolled in festive bat, pumpkin, and ghost confetti sprinkles, paired with chewy Gluten-Free Monster Mash Cookies loaded with chocolate chips, oats, Ghouls Mix M&M’s, and candy eyeballs. A frightfully fun assortment that’s as delicious as it is hauntingly festive!
Ocean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
This package serves 12 people and includes
- 6 Halloween Gluten Free Whoopie Pies
- 6 Halloween Gluten Free Monster Mash Cookies
- Whoopie Pies weigh approx. 3 oz. and measure approx. 3.5’’ x 3.5’’ x 1.5’’
- Cookies weigh approx. 4.5 oz. and measure approx. 4"
- Whoopies and Cookies arrive ready to enjoy!
- This package ships with ice packs, may thaw in transit.
- Upon arrival, place whoopies in the refrigerator or freezer.
- Whoopies and Cookies may be stored on the countertop for 5 days, in the refrigerator for up to 1 week, or in the freezer for up to 90 days.
- Cookies can be stored on the countertop for 5 days, in the refrigerator for up to 1 week, or in the freezer for up to 90 days.
To Serve
Cookies
- Cookies may be reheated if desired in a 350℉ oven for 4-6 minutes.
- Serve and enjoy!
Whoopies
- Thaw whoopies in the refrigerator or on the countertop for 2 hours prior to serving.
- Serve and enjoy!
- Halloween Whoopie Pie – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Granulated Sugar, Cornstarch, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Corn Starch, Soy Milk (Organic Soymilk (Filtered Water, Organic Soybeans), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] And Vitamin B12), White Distilled Vinegar, Canola Oil, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative), Salt. Buttercream: Vegan Butter (Canola Oil, Palm Oil, Water, Salt, Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract (Color)), Confectioner’s Sugar (Corn Starch, Sugar), Cocoa Powder, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60 (Tbhq And Citric Acid Added To Preserve Freshness)), Corn Syrup Contains: Soy
All Products Are Made In A Facility Which Processes Milk, Egg, Soy.
Maine's Favorite Gluten Free Baked Goods
Ocean House Bakery has been featured by Maine Life's "Cheers for Maine," segment, The Portland Press Herald's Green Plate Special, and Bangor Daily News.
Maine's Favorite Gluten Free Baked Goods
Ocean House Bakery
92% love this shop
Cape Elizabeth, MEOcean House Bakery is a Maine based bakery, specializing in gluten free and vegan baked goods. Ocean House Bakery uses only the highest quality ingredients in their baking, including Cabot butter, locally-sourced eggs, Callebaut chocolate, and other all-natural ingredients, locally-sourced when available. Everything is baked fresh every morning, and with one bite you’ll be able to tell the difference!
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