Round Babka
93%Read ReviewsKosher
Heat & Eat
Freezer Friendly
The same acclaimed chocolate babka Oneg is known for, baked in a festive round shape, a traditional Hungarian braided loaf layered again and again with a homemade Dutch-process cocoa-and-sugar filling. Slice it warm and the chocolate oozes out. The New York Times calls it spectacular. Oneg is the Hungarian-Jewish bakery in South Williamsburg, Brooklyn, opened in the 1980s by two sisters who arrived as WWII refugees and now run by their grandchildren. Perfect for a holiday table, a chocolate lover’s gift, or a centerpiece dessert with old-world roots.
Oneg Bakery is a CRC Kosher bakery.- This Round Babka serves 8-10 people (approximately 8" round and 3 inches high and weighs 2.2 lbs.)
- CRC Kosher, no preservatives added
- Babka is baked fresh and arrives ready to enjoy
- Upon arrival, place Babka in the freezer or keep at room temperature
- Babka may be stored at room temperature for up to 3 days or frozen for up to 6 months in airtight wrapping
To Serve
- If frozen, allow Babka defrost for approximately 2-3 hours at room temperature
To Enjoy Warm
- Preheat oven to 300 degrees
- Heat Babka for 3 to 5 minutes, or until warm
Flour, Yeast, Canola Oil, Sugar, Water, Fresh Eggs, Cocoa, Salt – No Preservatives Added
Baked In A Kosher – Pareve, Dairy-free Facility
Brooklyn's Biggest, Baddest BABKA. Challah!
Brooklyn's Biggest, Baddest BABKA. Challah!
Who better to make the world's best babka than people from the country where it originated? The family behind Oneg Bakery's babka recipe were Hungarian Jewish refugees of World War II when they immigrated to NYC in the mid 1940s. Bringing their love for feeding others, the family opened Oneg Bakery in the 1980s to spread their well-loved recipes to all in the neighborhood.
While the family behind Oneg has tried to stay out of the spotlight, take one bite of their Insta worthy double chocolate babka and you'll see why they have a cult following unlike almost any other bakery in the country. With twice as much chocolate as the regular babka (which is already LOADED with chocolate), it's truly a thing of wonder. Better hop on it now as it won't be long before this under the radar bakery is at the top of everyone's list!
