Shoofly Pie

Miller’s Bakery ships its famous Shoofly Pie nationwide on Goldbelly! Shoofly Pie (or Melassichriwwelkuche, for all of you Pennsylvania Dutch speakers out there) is a classic dessert dating back to 1876 when it was created in honor of the American Centennial. It all starts with a made-from-scratch rich and buttery flaky crust, molasses filling, and cinnamon-brown sugar topping. It’s a gooey, moist bottom pie made even more delicious with a scoop of vanilla ice cream.

Miller’s Bakery has been making some of the best scratch-made breads, pies, and cakes in Pennsylvania since 1929. Miller’s Bakery was born when Anna Miller started serving pies and basic meals to truckers while her husband fixed their rigs in his automotive shop. Her cooking was simple but delicious, and it wasn’t long before folks started coming by for the food instead of repairs! From these humble origins, Miller’s grew into a Lancaster County institution with a whole host of businesses, including a smorgasbord restaurant, a quilt shop, a winery, and a Bible museum. At its heart, though, Miller’s is still a simple scratch bakery, serving up Pennsylvania Dutch staples like shoofly pie in a dining room with views of working Amish farm fields.