• Caramel Apple Crumble Pie by Justice of the Pies
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Caramel Apple Crumble Pie by Justice of the Pies
Caramel Apple Crumble Pie by Justice of the Pies - Alternate image 1

Caramel Apple Crumble Pie

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Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships to U.S. & Canada

Some restrictions apply
Caramel Apple Crumble Pie

This classic apple pie is topped with a buttery crumble made with brown sugar & oats. The all-butter crust pairs nicely with the tartness of Granny Smith apples, resulting in a stunningly beautiful pie.

Justice of the Pies was founded in Chicago in 2014 by Maya-Camille Broussard, who is on a mission to positively impact the lives of those who work for her and to serve as a steward for fairness and equity. She calls Justice of the Pies “a social mission, in a culinary art form.” Broussard founded the I Knead Love Workshop, which provides children from lower-income communities instruction on nutritional development and basic cooking skills; hosts a yearly pie drive to support low-income individuals negatively impacted by the criminal justice system; and has donated a percentage of profits to organizations committed to social justice.

This package serves 6-8 people and includes:

  • 1 Caramel Apple Crumble Pie
  • Caramel Sauce (3 oz.)
  • Each pie measures 9" and weighs 2.5 lbs.
  • Pies ship with ice packs, may thaw in transit
  • Upon arrival, remove packaging and immediately place in the refrigerator
  • Pies can be stored in the refrigerator for up to 5 days or in the freezer for up to 60 days if covered in cling wrap and aluminum foil
  • Pies can be stored at room temperature for 1-2 days but refrigeration is recommended
  • Pies arrive at ambient temperature, so they do not need to be thawed
  • Reheating is recommended

To Serve

  • Remove from packaging
  • Preheat oven to 350° F
  • Heat for 20-25 minutes.
  • Top with sauce packet
  • Enjoy!
View Full Instructions

Pie – Apples, Unbleached All Purpose Flour, Butter (Cream, Salt), Granulated Sugar, Brown Sugar, Salt, Rolled Oats, Cinnamon, Nutmeg.
Caramel Sauce – Corn Syrup, Water, Sugar, Nonfat Milk, Heavy Cream, Salt

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Show-Stopping Pies, With a Purpose

Justice of the Pies received a full-length feature in the New York Times in 2023. It has also been featured on The Today Show, Tamron Hall Show, Food & Wine Magazine, and Esquire Magazine.

Show-Stopping Pies, With a Purpose

Justice of the Pies
Justice of the Pies
82% love this shop
Chicago, IL

Justice of the Pies was founded in Chicago in 2014 by Maya-Camille Broussard in memory of her father, Steve, who was a criminal defense attorney with a passion for pies. Not only is Broussard turning out some truly exceptional pies, quiches, and tarts; she’s also on a mission to positively impact the lives of those who work for her and to serve as a steward for fairness and equity.

Broussard, who is hard-of-hearing, calls Justice of the Pies “a social mission, in a culinary art form.” She founded the I Knead Love Workshop, which provides children from lower-income communities instruction on nutritional development and basic cooking skills; hosts a yearly pie drive to raise money for Cabrini Green Legal Aid, which supports low-income individuals negatively impacted by the criminal justice system; and has donated a percentage of profits to organizations committed to social justice. These are pies on a mission, and they’re shipping nationwide!

Justice of the Pies

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