Celebration Jane Pound Cake
Janie’s latest creation! A vanilla pound cake filled with vanilla buttercream topped with all-natural, multi-hued sprinkles. Made with farm-fresh eggs, real butter, and real cane sugar.
Get it this Tuesday,
or pick an arrival date at checkout.
Janie’s latest creation! A vanilla pound cake filled with vanilla buttercream topped with all-natural, multi-hued sprinkles. Made with farm-fresh eggs, real butter, and real cane sugar.
More Details
- Every Janie’s Cake comes packaged in their signature yellow and white striped gift box with a blue ribbon.
- This product only ships overnight in the summer
Choose between two sizes:
- Baby Jane – 6" round x 3.5" high and serves approximately 4-6 people
- Large Jane – 8" round x 3.75" high and serves approximately 12-15 people
Use And Care
Each Cake is shipped frozen but is best served at room temperature.
Upon receiving your box:
- Cakes can be stored at room temperature in a cellophane bag or air tight container and served within 3 days.
- Cakes can be refrigerated and served within 10 days. To serve, remove from fridge for about 3 hours, then serve at room temperature.
- Cakes can be frozen for up to 6 months. To serve, allow approximately 4 hours for the cake to thaw, then serve at room temperature.
Ingredients
Made with unbleached enriched flour, sugar, butter, cage-free eggs, sour cream, powdered sugar, salt, soda, Madagascar vanilla, sprinkles.
