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Little Italy Dessert Pack
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaLittle Italy Dessert Pack
With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.
Bring the authentic taste of Italy to your home with this sampler. The perfect combination of three of Ferrara’s best sellers! Ferrara’s Hand-filled Mini Cannolis filled with sweet ricotta cream, studded with chocolate chips & diced citron, famous Handmade Tri-Color Cookies and Handmade Soft Pignoli Cookies. A sweet taste of Little Italy, shipped straight to your door.
This package includes
- 12 Hand-filled Mini Cannolis
- Rainbow Cookies 3/4 lbs.
- Handmade Soft Pignoli Cookies 1/2 lb.
- Items ship frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, store at room temperature, in the refrigerator or freezer.
- Items last up to 4 days in the refrigerator and up to 6 months in the freezer.
To Serve
- Best defrosted in the refrigerator 1 day prior or up to 3 hours at room temperature prior to serving additional thawing may affect consistency
***Enjoy!
- Plain Shell – Enriched Bleached Wheat Flour (Bleached Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Apple Cider Vinegar, Sugar, Water, Egg Yolks. Allergens: Eggs, Soybean, And Wheat.
- Cannoli Cream – Ricotta Cheese, Sugar, Papaya, Chocolate Chips, Vanilla Flavoring. Allergens: Dairy & Soy.
- Soft Pignoli Cookie – Almond Flour, Macaroon Paste, Granulated Sugar, Egg Whites, Apricot Jam, Macaroon Paste (Soft Mac), Pignoli Nuts Allergens: Eggs & Nuts.
- Tri-color Cookies (Rainbow Cookie) – Flour, Sugar, Whole Eggs, Chocolate Coating (Sugar, Cocoa Powder, Partially Processed With Alkali, Vanilla Extract, Shortening, Macaroon Paste, Butter, Apricot Jam, Egg Yolks, Water, Baking Powder, Egg Shade Food Coloring, Egg Whites, Green Food Coloring, Pink Food Coloring, Orange Oil. Contains: Eggs, Wheat, Nuts, Soy & Dairy.
Processed In A Facility Where Nuts, Dairy & Soy Are Present.
Little Italy's Most Iconic Bakery
Ferrara Bakery and Cafe is one of New York's most iconic shops and its first Italian Bakery, founded in 1892 in Little Italy. They have been featured on the Food Network's "Best Things I Ever Ate," The New York Times, New York Magazine and just about every media outlet imaginable.
Little Italy's Most Iconic Bakery
Ferrara Bakery
95% love this shopStar Shipper
New York, NYSince opening their doors in 1892, Ferrara Bakery has been a staple in the heart of New York City's Little Italy, producing what many believe to be the finest Italian desserts in the country. Enrico Scoppa and Antonio Ferrara opened "Café A. Ferrara" over a century ago and their descendants are still involved, five generations later. As America's first pasticceria and espresso bar, it was only natural that people came primarily for the coffee, cookies and cakes, and despite the many changes in the neighborhood over the decades, their offerings are still wowing everyone who walks through the door, instantly transporting them to Southern Italy.
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