White Chocolate Strawberry Cake

This Valentine’s Day dazzler is perfect for the month of love! Sandwiched between layers of moist strawberry cake is the strawberry curd.

Each cake is iced with a combination of real butter and white chocolate ganache for a velvet finish. Our strawberry curd is made in small batches in my grandmother’s enamel pot – it’s tradition! Our Classic Daisy Cakes are hand-sifted and made from scratch in our Pauline, South Carolina kitchen.