


Mini Black and White Cookies
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Freezer Friendly
The black & white cookie New York Magazine calls the city’s best comes in a two-bite size from William Greenberg Desserts, an Upper East Side fixture since 1946. Each mini is a soft, cake-like round split down the middle in the bakery’s signature fondant, half dark chocolate and half vanilla, scaled down so you can eat three. They’re baked at the same Madison Avenue kitchen Ina Garten and O Magazine both champion, nearly eighty years on. Perfect for a party platter, a cookie tin for a New York transplant, or an afternoon coffee that only needs a small sweet.
- This package includes 18 mini black and white cookies.
- Each cookie measures 2.5"
- Cookies can be stored at room temperature for up to 5 days or in the refrigerator for up to 8 days
- Cookies may be frozen for up to 6 months
Cake Flour, Baking Soda, Salt, Butter, Sugar, Egg, Buttermilk, Vanilla Extract, Confectioners Sugar, Water, Light Corn Syrup, Cream of Tartar, Semisweet Chocolate Chips.
Allergens: Chance of cross-contamination, contains dairy & gluten

New York's Iconic Black & White Cookies
New York's Iconic Black & White Cookies

The half vanilla, half chocolate cookie from Manhattan’s William Greenberg Bakery, of course. A beloved classic since 1946, New Yorkers are fiercely loyal to this quintessential local delight—it’s been voted the “Best of New York” and even Jerry Seinfeld knows the best way to eat them: by getting some black and some white in every bite. “Nothing mixes better than vanilla and chocolate,” says Jerry, explaining the delicate art of eating these cake-like treasures in Seinfeld episode 74. We wholeheartedly concur.
Sophisticated, delightful, and outright delicious, these legendary cookies are handcrafted and made fresh every morning—and now this unique taste of New York is available wherever you are. Lucky you.



































