Wagshal’s ships its famous sandwiches nationwide on Goldbelly! Wagshal’s is most famous for their hand-cut prime brisket sandwich. Starting completely from scratch, the Washington, D.C. deli butchers the meat themselves, dry ages each brisket, cures it in salt, spices and red wine, then hickory smokes it for 12 hours. The entire process takes almost 2 months. The end result is a smoky, spicy cured brisket sandwich that’s unlike any pastrami you’ve had before.
In 1925, Sam Wagshal and his 13-year-old son, Ben, opened a family delicatessen on the corner of 9th and G St. just blocks away from the US Capitol in Washington, D.C. This family owned and operated delicatessen has become a D.C. monument of its own, satisfying constituents with artisanal breads baked daily in house, expertly butchered local meats, and a hand cut Prime brisket sandwich—D.C.’s most beautiful marbled landmark. With its reputation as one of the best old fashioned butcher shops and sandwich shops in the area, Wagshal’s has served a number of US Presidents from Truman to Ford, earning the nickname “The President’s Deli.”
Each package serves 4 and includes:
- Four 6 oz. packages of Sliced Brisket
- 12 slices Rye Bread
- 1/2 pint Yellow Mustard
- 4 Whole Pickles, Full Sour
- This product only ships overnight in the summer
Instructions / Storage
- Wagshal’s sandwiches arrive unassembled on ice packs.
- Refrigerate meat, mustard and pickles upon arrival.
- Wagshal’s ship Monday-Wednesday of each week.
- Orders cannot be shipped to P.O. Boxes.
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.