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95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThese Gluten Free Chicken Meatballs are the sleeper hit at The Meatball Shop and star in their Chicken Parm Smash. Guests are always surprised by the moistness and rich taste of these balls, and the secret is ground thigh meat. Choose your favorite TMS sauce for an effortless, completely delicious family meal.
In 2010, longtime friends Daniel Holzman and Michael Chernow opened The Meatball Shop on the Lower East Side of New York City, serving up a menu entirely of meatballs. It was an immediate smash that spawned a flood of modern meatball imitators, and additional locations soon opened citywide. The Meatball Shop serves some of the best meatballs in the world, with a mix and match menu utilizing sustainable and natural ingredients whenever possible.
This package serves 6 people and includes
- 20 Gluten-Free Chicken Meatballs
- 1 Jar of The Meatball Shop Sauce (24 oz.) or 1 Pint of House-made Pesto
- Sauce options include Classic Tomato, Classic Tomato Basil Sauce, Creamy Basil, Pesto, or Spicy-ish Arrabbiata.
- Ships frozen with ice packs and may thaw in transit
- Upon arrival place in the refrigerator or freezer
- May be kept for 3-4 days in the fridge, 2 months in the freezer
To Serve
- If frozen, defrost overnight in the fridge
- Preheat the oven to 450
- Bake meatballs for 15-20 minutes until they reach an internal temperature of 165 degrees
- Heat sauce in a pan. Pesto should be defrosted and served at room temperature or warm.
- Serve together and enjoy!
Gluten Free Chicken Meatballs – Chicken, gluten free breadcrumbs, eggs, chili, salt. Gluten free. Contains egg.
Classic Tomato Sauce – California whole peeled tomatoes, fresh onions, olive oil, salt, garlic, oregano, bay leaves and red pepper.
Creamy Tomato Basil Sauce – Tomatoes, water, tomato paste, onions, organic Grade A cream (milk), pure olive oil, basil, garlic, salt, organic parmesan cheese ((pasteurized organic milk, cultures, salt, enzymes), water, sea salt), oregano, red pepper, bay leaves. Contains milk.
Spicy-ish Arrabbiata – Tomatoes, water, tomato paste, onions, pure olive oil, garlic, salt, organic asiago cheese ((pasteurized organic milk, cultures, salt, enzymes), water, sea salt, sodium citrate), red pepper, oregano, basil, bay leaves. Contains milk.
Pesto – Spinach, basil, grana, olive oil, salt, walnuts. Contains nuts and dairy.
Classic Tomato Basil Sauce – California Tomatoes, Tomato Paste, Water, Onions, Pure Olive Oil, Basil, Salt, Red Pepper, Bay Leaves

"A Thoroughly Modern Meatball." - New York Magazine
"A Thoroughly Modern Meatball." - New York Magazine
Childhood best friends Daniel Holzman and Michael Chernow dreamed of opening their first restaurant when they were delivery boys working together on the Upper East Side. Years later, in 2010, the dream was realized when they were looking to share a more accessible culinary concept with their fellow New Yorkers on the Lower East Side. The Meatball Shop was an instant hit, quickly evolving into not only a restaurant destination but also a lifestyle brand, growing to five current locations and growing.
The Meatball Shop serves some of the best meatballs in the world with a mix and match menu utilizing sustainable and natural ingredients whenever possible. Each restaurant’s distinct vibe reflects the vibrancy of its specific neighborhood and offers a fun and supportive environment for its team, which was Michael and Daniel's original vision; create an environment where people would want to work. Many years, and many meatballs later, they're still going strong. Now they are bringing you their favorite meatballs and sauce, so you can enjoy a little taste of The Meatball Shop in your own home.
































