Vegan Baked Eggplant Dinner Kit for 4-6

From Tanoreen

A variation on Tanoreen’s classic lamb dish, this vegan version is a hearty, warm-spiced baked eggplant casserole layered with eggplant, potato, zucchini, onions, and tomatoes. You won’t miss the meat! It’s classically accompanied with fragrant basmati rice.

Tanoreen is Chef Rawia Bishara’s love letter to the traditional family-style Palestinian and Middle Eastern dishes she grew up eating. She opened Tanoreen in 1998 as a small ten-table restaurant in the Bay Ridge neighborhood of Brooklyn, New York. It’s since expanded to a larger location, Bishara has published two cookbooks and been nominated for a James Beard Award, and her daughter, Jumana, has come on board as a partner. Bishara’s cooking is a blend of classical Middle Eastern traditions with delicious multicultural aromas stirred through, inspired by Bishara’s mother as well as her time traveling abroad and living in New York.

Garnish not included

More Details

This package serves 4-6 people and includes

  • 1 pan Vegan Baked Eggplant (3 lbs.)
  • Vegan Basmati Rice Pilaf (2 lbs.)
  • Choose to add more!

Add-On Options Include

  • Original Tahini Sauce (4 oz.)
  • Tahini, Pomegranate Molasses & Harissa Sauce (4 oz.)
  • House Spicy Harissa (4 oz.)
  • Pickled Cauliflower (8 oz.)
  • Pickled Turnips (8 oz.)
  • House Zaatar Blend (16 oz.)
  • “Olives, Lemons & Zaatar” Cookbook signed by Chef Rawia Bishara


Eggplant, Lamb, Tomatoes, Potatoes, Toasted Almonds, Onion, Tanoreen Spices (Allspice, Cinnamon, Black Pepper, Nutmeg, Cardamon, Cumin, Coriander, Ginger And Cloves), Rice, Vermicelli Noodles.

Instructions / Storage

  • Eggplant ships frozen with ice packs, may thaw during transit.
  • Rice and add-ons ship fresh with ice packs, may thaw during transit.
  • Upon arrival, store items in the refrigerator.
  • Items last up to 2 days in the refrigerator.
  • Zaatar can be stored at room temperature for up to 1 year.

To Serve


  • Thaw eggplant in the refrigerator overnight.
  • Preheat oven to 400ºF.
  • Place on an oven-safe sheet pan and cook for 15-20 minutes.
  • Serve and enjoy!

Rice – Microwave

  • Remove rice from plastic container and put in a microwave-safe dish or skillet.
  • Microwave for 2-3 minutes.
  • Serve and enjoy!

Rice – Stovetop

  • Heat rice in a covered skillet with a splash of water on low-medium heat for 5 minutes, stirring occasionally.
  • Serve and enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Tanoreen ships Wednesday and Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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