Shake Shack Shackburger® – 16 Pack

$89

What’s our secret to making some of the best burgers around? Using the best ingredients that you can’t find anywhere else.

Our ShackBurger ’s custom blend of fresh 100% Angus beef from Pat LaFrieda took us years to perfect— plus, it’s hormone and antibiotic-free. On top of that is classic American cheese and our fan-fave Shack Sauce™, all cradled by a toasted, non-GMO Martin’s Potato Roll. No surprise that it’s got its own dedicated fanbase all over the world.

Bring your own lettuce and tomato (plus a few topping tips from our culinary team) and you’ll have everything you need make our most-requested burger from the comfort of your own kitchen for the first time ever.

More Details

This kit includes everything you need to cook 16 ShackBurgers® at home:

  • 16 fresh patties of Shake Shack’s custom Pat LaFrieda beef blend: 100% Angus beef with no hormones or antibiotics—ever
  • 16 non-GMO Martin’s Potato Rolls
  • 16 slices of American cheese
  • 8 oz. of Shake Shack’s custom ShackSauce™ (serves 16)

THINGS YOU WILL NEED TO ADD: lettuce, tomato, butter, salt & pepper.
EXTRA TOPPING IDEAS: onion, pickles, bacon, other condiments.

Ingredients

Contains: Soy, milk, egg, wheat (gluten).

Instructions / Storage

STORAGE

  • When you receive your order, you should immediately refrigerate all meat, cheese and sauce.
  • We recommend that you eat all meat products within 1 week of arrival.
  • Once items are removed from the plastic, they should be consumed within 24 hours.
  • We do not recommend freezing, as freezing instantly degrades the meat’s quality.

COOKING INSTRUCTIONS
BURGER:
Sprinkle a pinch of salt & pepper on top of each patty, place onto hot skillet or pan, and flatten using a sturdy spatula. Evenly sprinkle another big pinch of salt & pepper onto patty and flip once bottom is caramelized. Put cheese on patty, then cook to preference.

BUNS:
Brush insides with melted butter, place buttered side down on griddle to toast until golden brown.

TO ASSEMBLE:
Spoon sauce onto top bun, then add any of the toppings you have handy.

Download Storage and Prep Instructions

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Ships Monday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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