Keto Ice Cream - Choose Your Own 6 Pints
86%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaAt Scoops on Tap, we believe that ice cream is for the people! This means having a delicious selection with a little something for everyone. That’s why we launched our Keto Incognito series for those of us trying to cut carbs and sugar. What is Keto Incognito ice cream? It’s high fat, low carb, and sugar-free. Made with simple ingredients that are 100 percent delicious and, of course, EPIC. Why incognito? We have poured countless hours into research and development to create a keto ice cream that is super creamy, flavorful, and all yum, without weird ingredients or that “diet” taste. So even if you’re not in ketosis give these EPIC flavors a try!
Scoops on Tap was born in 2015 out of a love of two of the most delicious things on earth: ice cream & craft beer! Founders Sam Howland and Bryan Marasco were childhood friends from California who attended college together during the height of the craft beer movement, and when they decided to combine their passions for handcrafted ice cream and high-end craft beer, the results were delicious. At Scoops on Tap, they’re making ice cream using locally sourced milk & cream from Holstein cows, and infusing them with an array of locally-brewed craft beers and premium spirits. They’re also crafting a variety of vegan ice creams and classic, non-infused flavors, as well.
This package includes pints of 6 Keto Ice Cream, your choice
Ice Cream Flavor Options Include
- Vanilla Bean – Made with rich cream, and a blend of Madagascar and Mexican Vanilla. This keto ice cream is sweetened with allulose sugar and has only 3 net carbs per serving! 3 servings per pint. Now you can indulge guilt-free with this deliciously creamy treat!
- Chocolate – Made with rich cream, and fair trade dark cocoa. This keto ice cream is sweetened with allulose sugar and has only 3 net carbs per serving! Now you can indulge guilt-free with this deliciously creamy treat!
- Strawberry – Made with rich cream and strawberries. This keto ice cream is sweetened with allulose sugar and has only 3 net carbs per serving! Now you can indulge guilt-free with this deliciously refreshing and creamy treat!
- Coffee – Made with rich cream and Colombian roasted coffee. This keto ice cream is sweetened with allulose sugar and has only 3 net carbs per serving! Now you can indulge guilt-free with this deliciously creamy treat!
- This package ships frozen with dry ice
- Dry ice may dissipate in transit, the product may thaw
- DO NOT Remove Dry Ice with Bare Hands
- Upon arrival store in the freezer for up to 6 months
- Vanilla Bean – Cream, Water, Allulose Sugar, Mexican Vanilla Extract, Madagascar Bourbon Vanilla Extract, Natural and Artificial Flavor, Xanthan Gum, Kosher Salt, Vanilla Bean Allergens: Dairy
- Chocolate – Cream, Water, Allulose Sugar, Cane Alcohol, Cocoa Extractives, Natural Food Coloring (Glycerine, Natural Caramel Color), Mct Oil (Derived From Coconut), Xanthan Gum, Kosher Salt. Allergens: Dairy, Treenut (Coconut)
- Strawberry – Cream, Water, Allulose Sugar, Natural Strawberry Flavoring (Water, Alcohol, Glycerin, Strawberry Juice Concentrate, And Natural Strawberry Flavors), Natural Food Coloring (Glycerin, Vegetable Juice Color, Filtered Deionized Water), Citric Acid, Mct Oil (Derived From Coconut), Xanthan Gum Allergens: Dairy, Treenut (Coconut)
- Coffee – Cream, Water, Allulose Sugar, Coffee, Xanthan Gum Allergens: Dairy
Small-Batch, Craft Beer-Infused Ice Creams
Small-Batch, Craft Beer-Infused Ice Creams
Scoops on Tap was born in 2015 out of a love of two of the most delicious things on earth: ice cream & craft beer! Sam Howland fell in love with handcrafted ice cream as a child, when his neighbors would pull out an old-fashioned ice cream maker and hand-churn fresh, creamy ice cream for the neighborhood. He attended college with his friend Bryan Marasco during the height of the craft beer movement, and when the two decided to combine these passions, the results were delicious.
At Scoops on Tap, Sam and Bryan are making ice cream by hand in small batches, using locally-sourced milk & cream from Holstein cows, and infusing them with an array of locally-brewed craft beers and premium spirits. They’re also crafting a variety of vegan ice creams and classic, non-infused flavors. Their Montclair, California, ice cream shop has become a local must-visit, folks line up weekly for it at SoCal farmers markets, and now this craveworthy ice cream is shipping nationwide!
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